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Showing 1-16 of top 18 Results.

Paul Hollywood's British Baking
(Hardback)
Paul Hollywood
 
A glorious celebration of classic British baking, with a Paul Hollywood twist.
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£25.00
 
Dabbous: The Cookbook
(Hardback)
Ollie Dabbous
 
This year's most anticipated cookbook, from London's most talked-about restaurant.
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£40.00
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£50.00
 
Nanban: Japanese Soul Food
(Hardback)
Tim Anderson
 
Offers an exploration of southern Japanese cookery focused on authentic yet easy-to-follow recipes. Challenging the commonly held idea that Japanese food is delicate and fussy, this book reveals a cuisine...
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£25.00
 

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Supergrains: Wheat - Farro - Spelt -...
(Hardback)
Jenni Muir
 
With delicious recipes, culinary advice and nutritional facts, Supergrains is the complete guide to the world's healthiest grains.
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£20.00
 
Moro East
(Paperback)
Samuel Clark; Samantha Clark
 
Offers the 150 seasonal recipes for such favourites as Pigeon salad with figs, chickpeas and pomegranate molasses, Tortilla with onion tops, and Courgette and yoghurt soup.
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£17.50
 
Sushi: Taste & Technique
(Paperback)
Kimiko Barber; Hiroki Takemura
 
Offers you the information you need to know about sushi, a delicious and healthy cuisine. From makizushi and hand rolls to vegetarian versions, this title helps you master techniques and...
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£9.99
 
The Illustrated Student Cookbook
(Hardback)
Keda Black
 
Offers nutritious and delicious recipes that can be made in the toaster oven, microwave or hotplate. From simple meat and fish dishes, to filling pasta and potato dishes, this book...
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French Kitchen: Classic Recipes for...
(Hardback)
Serge Dansereau
 
Featuring 230 classic French recipes, French Kitchen takes the sophistication and lavour of French cooking and delivers it straight to your kitchen.
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£25.00
 

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Death by Burrito
(Hardback)
Shay Ola
 
Contemporary Mexican food from Shay Ola, founder of Death by Burrito, one of east London's trendiest eateries.
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£16.99
 
Great British Bake off: Big Book of...
(Hardback)
Linda Collister; Love Productions
 
Suitable for every baker - whether you want to whip up a quick batch of easy biscuits at the very last minute or you want to spend your time making...
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£20.00
 
Hummus Bros. Levantine Kitchen:...
(Hardback)
Hummus Bros. Levantine Kitchen
 
People are passionate about hummus. This versatile, cheap and healthy dip a true staple of the eastern Mediterranean, where every restaurant wants to be known as ...
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£14.99
 
The Recipe Wheel
(Hardback)
Rosie Ramsden
 
Takes one simple, core recipe - like risotto - that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes...
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£18.99
 
The Vintage Tea Party Book
(Hardback)
Angel Adoree
 
Embraces the style and class of the trendy London Vintage scene and illustrates how to recreate the tasty treats and classic styles at home. This book includes a mixture of...
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£20.00
 
Great British Bake Off: How to Bake:...
(Hardback)
Linda Collister; Mary Berry; Paul...
 
Twelve new amateur bakers are ready to rise to the "Great British Bake Off" challenge. While they don their aprons, adjust to their new ovens and get used to baking...
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£22.00
 
Perfect: 68 Essential Recipes for...
(Hardback)
Felicity Cloake
 
How can I make deliciously squidgy chocolate brownies? Is there a foolproof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry? Could...
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£18.99
 
The Complete Low-FODMAP Diet: The...
(Paperback)
Sue Shepherd; Peter Gibson
 
A guide to the only medically proven programme to treat IBS. Based on extensive clinical research, it will show anyone suffering from IBS, coeliac disease, lactose intolerance and related conditions...
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£16.99
 

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