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Showing 1-12 of top 12 Results.

Spuntino: Comfort Food (New York Style)
(Hardback)
Russell Norman
 
From the bestselling author of "POLPO" new mouthwatering recipes and stories from Spuntino, the New York-influenced diner taking the London restaurant scene by storm.
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£25.00
 
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Nopi: The Cookbook
(Hardback)
Ebury Press; Ramael Scully; Yotam...
 
Includes over 120 of the most popular dishes from Yotam's innovative Soho-based restaurant Nopi. Whether you're a regular at the Nopi restaurant and want to know the secret to your...
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£28.00
 
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The Allergy-Free Family Cookbook: 100...
(Hardback)
Fiona Heggie; Ellie Lux
 
The only book you need when your child is diagnosed with a food allergy.
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£20.00
 
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Meatballs
(Hardback)
Matteo Bruno
 
In Meatball by Matteo Bruno there are meatball recipes for lamb, goat, rabbit, chicken, fish, lobster and venison. There are even vegetarian (meat)balls- Corn and quinoa, Chickpea and cauliflower, Tofu...
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£14.99
 
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The Complete AGA Cookbook
(Hardback)
Mary Berry
 
The essential cookbook for every AGA owner.
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£25.00
 
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CCCP Cook Book: True Stories of ...
(Hardback)
Pavel Syutkin; Olga Syutkin; Damon...
 
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£18.95
 
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The Good Food Guide: 2016
(Paperback)
Elizabeth Carter
 
The UK's bestselling restaurant guide, the Good Food Guide is every diner's trusted companion. From country pubs to top-flight restaurants there are some fabulous meals to be had in the...
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£17.99
 
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A. Wong - The Cookbook: Extraordinary...
(Hardback)
Andrew K. C. Wong
 
In his first book, critically acclaimed chef Andrew Wong introduces us to extraordinary, exceptional and unexpected dishes from across China.
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£25.00
 
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Coast: Recipes from Ireland's Wild...
(Hardback)
Rachel Allen
 
Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey.
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£25.00
 
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A Year of Good Eating: The Kitchen...
(Hardback)
Nigel Slater
 
From the one of our best-loved food writers and the presenter of BBC One's Eating Together, A Year of Good Eating is a completely fresh take on seasonal cooking.
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£30.00
 
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My Kind of Food: Recipes I Love to...
(Hardback)
John Torode
 
What the MasterChef really cooks (and eats) at home
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£25.00
 
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Tom's Table: My Favourite Everyday...
(Hardback)
Tom Kerridge
 
A new cookbook from British superstar chef Tom Kerridge--to tie in with his next BBC series.
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£25.00
 
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