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Plenty
Yotam Ottolenghi; Jonathan Lovekin
A collection of vegetarian recipes. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, tofu, roots, squashes, onions, fruit, mushrooms and tomatoes, it is...
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Eat and Drink: Good Food That's Great...
Olly Smith
 
Saturday Kitchen favourite Olly Smith shares his love of eating and drinking (ideally at the same time) in this memoir with recipes
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Eat and Drink: Good Food That's Great...
Olly Smith
 
Saturday Kitchen favourite Olly Smith shares his love of eating and drinking (ideally at the same time) in this memoir with recipes
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The 10 Secrets of 100% Health...
Patrick Holford; Fiona McDonald Joyce
 
Delicious recipes featuring the foods you should be eating if you want to be 100% healthy Easy-to-follow guidance on incorporating the 10 secrets into your diet and lifestyle
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The Oxford Companion to Food
Alan Davidson; Tom Jaine
 
Features a repertory of foodstuffs, cooked dishes, and food processes, together with entries that cover the food and foodways of the countries of the world, and the literature of food...
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Lucky Peach
Lucky Peach (Paperback)
David Chang; Peter Meehan
 
Lucky Peach is a recommendation unto itself; quality food culture journalism, dynamic layouts and a whole lot of fun. And their themes are going from strength to strength - this...
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Lucky Peach
Lucky Peach (Paperback)
David Chang; Peter Meehan; Chris Ying
 
Here it is: the latest issue of Lucky Peach. The food writing quarterly that raised the bar hits its sixth incarnation, choosing as its theme the apocalypse. As you do...
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Kinfolk
Kinfolk (Paperback)
Kinfolk
 
This issue - number nine - discusses the modern weekend; whether it still exists (and when!) and what we do on those x number of day(s). As ever it's a...
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Cooking for Crowds
Merry E. White; Edward Koren; Darra...
 
Shares all the ingenious tricks that the author learned as a young Harvard graduate student earning her way through school as a caterer to European scholars, heads of state, and...
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Usborne Parents' Cards: Healthy Meals...
Henny Fordham; Jessica Greenwell;...
 
This box of cards is packed with healthy recipes for delicious meals for young children, as well as healthy eating tips. Each recipe offers easy-to-follow steps, and a list ingredients...
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Cake Stencils: Recipes and How-To...
Duggan, Tara
 
The only, all-in-one set for novice and seasoned bakers looking for easy, chiv new ways to decorate cakes.
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Hummingbird Bakery Birthday Book
Tarek Malouf; Peter Cassidy
 
Suitable for keen bakers, this title offers a range of stationery.
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The Hummingbird Bakery Address Book
Ryland Peters & Small
 
An address book that is inspired by The Hummingbird Bakery Cookbook. Suitable for bakers, it features recipes from the book.
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The River Cottage Year
Hugh Fearnley-Whittingstall
 
THE RIVER COTTAGE YEAR ties in with Hugh's new 10-part Channel 4 series, due for broadcast starting May 2003.
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The River Cottage Year
Hugh Fearnley-Whittingstall
 
THE RIVER COTTAGE YEAR ties in with Hugh's new 10-part Channel 4 series, due for broadcast starting May 2003.
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Oz Clarke Wine Atlas: Wines and Wine...
 
Revised and updated for 2008, the 'Oz Clarke Wine Atlas' takes the reader on a 'grand tour' of the great wine regions of the world.Fundamental to the understanding of wine...
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