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A Modern Way to Eat: Over 200...
Jones, Anna
 
FOREWORD BY JAMIE OLIVERA completely modern vegetarian cookbook, from an exciting young food writer, that fits perfectly with how we want to eat today.How we want to...
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Quick and Easy Weaning
Karmel, Annabel
 
Weaning your baby can be a tricky milestone for any parent, but with her years of experience and wealth of expertise, Annabel Karmel is on hand to help.

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Nina St Tropez
Nina St Tropez (eBook ePub)
Parker, Nina
 
Bringing to life another side of St Tropez and the legendary Côte d'Azur, Nina shows us a place where cooking has brought people together for generations and creates...
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Spice
Spice (eBook ePub)
Baker, Dhruv
 
Spices are magical ingredients. Used well, they transform food from the ordinary to the extraordinary.

The word 'spice' should not only mean heat or quantity...
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Death by Burrito
Death by Burrito (eBook ePub)
Ola, Shay
 
Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery based at the Catch bar in the heart of Shoreditch, with a new branch recently opened ...
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Persiana
Persiana (eBook ePub)
Ghayour, Sabrina
 
Persiana: the new must have cookbook. Sabrina Ghayour's debut cookbook Persiana is an instant classic....
The Golden Girl - Observer Food...
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The Edible Atlas
The Edible Atlas (eBook ePub)
Holland, Mina
 
The Edible Atlas is a book for intrepid cooks. Mina Holland explores what and why people eat as they do across the world, demystifying the flavours, ingredients,...
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Morito
Morito (eBook ePub)
Clark, Samuel; Clark, Samantha
 
As the little sister of Moro, Morito has been serving delicious and innovative tapas and mezze in the heart of London's Exmouth Market for over three years. Morito's...
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Hugh Johnson's Pocket Wine Book 2014
Johnson, Hugh
 
"Space for only one wine book in your life? This is it" - Howard G Goldberg The New York Times

Hugh Johnson's Pocket Wine Book 2014 is...
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The Little Book of Chocolat
Harris, Joanne; Warde, Fran
 
Try me . . . test me . . . taste me . . .



Joanne Harris's Chocolat trilogy has tantalized readers with its sensuous descriptions of...
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The Baker's Daughter
Johncox, Louise
 
Louise Johncox comes from a long line of bakers and confectioners. As a child she would sit on a flour tin at her father's side and eat whatever was fresh...
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Brilliant Bread
Brilliant Bread (eBook ePub)
Morton, James
 
Winner of the 2014 Guild of Food Writers Award for Cookery Book of the Year.

James Morton was surely the people's favourite to win 2012's Great British ...
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Jerusalem
Jerusalem (eBook ePub)
Ottolenghi, Yotam; Tamimi, Sami
 
Winner of the Observer Food Monthly Cookbook of the Year 2013.

Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The...
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Cook Like A Man
Cook Like A Man (eBook ePub)
 
There was once a time when Mo Bros could be found wandering, lost and bewildered, in kitchens around the world. Helpless and unable to fend for themselves, they sought...
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Nigella Summer
Nigella Summer (eBook ePub)
Lawson, Nigella
 
Nigella Collection: a vibrant new look for Nigella's classic cookery books; previously published as FOREVER SUMMER.

'The...
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The Honey Diet
The Honey Diet (eBook ePub)
McInnes, Mike
 
Just a spoon full of honey is all it takes to lose weight according to the sweetest, easiest diet.

Fall asleep and the weight will fall off you. It...
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