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Vegan Ice Cream Sandwiches
Holechek Peters, Kris
 
HOORAY FOR VEGAN ICE CREAM SANDWICHES!

Nothing beats the marriage of crunchy cookies and luscious ice cream. Whether you’re hosting a birthday bash,...
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Totally Crab Cookbook
Siegel, Helene; Gillingham, Karen
 
With recipes for classics like crab cakes and cioppino alongside new favorites like Crab Ceviche and Crab Quesadillas with Mango Salsa, this handy pocket-size cookbook...
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Eat. Nourish. Glow – Autumn
Freer, Amelia
 
The third of four seasonal e-shorts from London-based nutritional therapist Amelia Freer. Forget fad diets, now is the time to make a lasting change and develop a...
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Asian Pickles
Asian Pickles (eBook ePub)
Solomon, Karen
 
From authentic Korean kimchi, Indian chutney, andJapanese tsukemono to innovative combinationsranging from mild to delightfully spicy, the time-honored traditions of...
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The 7 Secrets of Raising Happy Eaters
Le Billon, Karen
 
Are mealtimes with your kids a source of frustration? Ever wonder how on earth to get them to eat the recommended five servings of fruits and veggies per day (or...
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Feast of Football
Feast of Football (eBook ePub)
Whitfield, Dave
 
Enjoy the World Cup like never before. Authors Dave and Jane Louise Whitfield have put together a cookbook with a difference. Recipes from the thirty two qualifying...
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Totally Mushroom Cookbook
Siegel, Helene; Gillingham, Karen;...
 
Shiitake, oyster, porcini, chanterelle whether you like your mushrooms wild or tamed, you'll find plenty to eat in this pocket-size book on fabulous fungi, with ...
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Green Smoothies For Dummies
Thompson, Jennifer
 
Sip your way to ultimate nutrition and feel better than everWhether you're looking to detox, lose weight, or just add more veggies to your diet, green smoothies are ...
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Cooking with Ancient Grains
Kijac, Maria Baez
 
Ancient grains made modern and delicious! Rich in fiber and antioxidants, ancient grains like quinoa, chia, amaranth, and kaniwa are known for their nutritional value....
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Frankie Dettori’s Italian Family...
Dettori, Frankie; White, Marco Pierre
 
A sumptuous collection of mouth-watering recipes, heart-warming anecdotes and vibrant photography that bring the warmth of Italy to your kitchen table. Blending the...
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Big-Flavor Grill
Big-Flavor Grill (eBook ePub)
Schlesinger, Chris; Willoughby, John
 
The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters ...
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Kevin Dundon's Back to Basics
Dundon, Kevin
 
By explaining and demonstrating core cooking techniques, Kevin opens up a vast repertoire of dishes to every cook. From poaching eggs and making perfect pastry to...
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The Complete Slow Cooker Cookbook
Hobday, Cara
 
This must-have guide is an invaluable companion to your slow cooker. From a mid-week supper to a more elaborate dinner party, The Complete Slow Cooker Cookbook is...
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Big Book of Treats
Big Book of Treats (eBook ePub)
Dhingra, Pooja
 
The ultimate home baker’s cookbook, from Mumbai’s very own ‘macaron lady’

Meet Pooja Dhingra. Cupcake addict. Macaron lover. Baker. And founder and owner of...
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Olive Odyssey
Olive Odyssey (eBook ePub)
Angus, Julie
 
When Julie Angus visits her relatives in Syria, where they continue a centuries-old tradition of making olive oil, she understands that the olive is at the very core ...
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The Kitchen Orchard
The Kitchen Orchard (eBook ePub)
Conroy, Natalia
 
Every modern kitchen features a fridge and a cupboard. The bare essentials. But for Natalia Conroy, they are an orchard - the source of abundant meals, platefuls of...
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