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Mastering the Art of Southern Cooking
Dupree, Nathalie
 
Through more than 600 recipes and hundreds of step-by-step photographs, Dupree and Graubart make it easy to learn the techniques for creating the Souths fabulous...
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Hugh's Three Good Things
Fearnley-Whittingstall, Hugh
 
How often have you wished there was a magic formula to simplify cooking? Well, there is. Put three good things together on a plate and, somehow, the whole is always...
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AARP / Betty Crocker Cooking for Two
 
The perfect cookbook for retirees, empty-nesters, and other twosomesNow that the kids have all grown up and moved out, it's just the two of you for what used to be...
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Return to Sunday Dinner Revised &...
Cronkhite, Russell
 
Maybe you can still see it clearly. Your mother, with an apron draped over her Sunday best, standing at the stove, tending to the bubbling pots, sneaking a taste from...
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Neal's Yard Remedies Healing Foods
 
Now in PDF Cook your way to lifelong healthly living Take control of your life and your health through what you eat with Neal's Yard Remedies Healing...
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Allspice Greats: Delicious Allspice...
Franks, Jo
 
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Allspice Greats for information and...
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The Extra Virgin Kitchen The No 1...
White, Susan Jane
 
When 'Sunday Independent' food writer Susan Jane White was told to stay away from wheat, dairy and refined sugar due to intolerances, her food future seemed bleak,...
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Original Jamaican Dumplings & ...
Taffe, Millicent
 
The Original Jamaican Dumplings & Spinners Recipes are popular accompaniments to fish, meat and vegetable dishes. These recipes are century old recipes handed down by...
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The Fresh Honey Cookbook
Masterton, Laurey
 
Indulge in these 84 luscious recipes inspired by honey bees, the food they pollinate, and the wonderful range of honey they produce. Highlighting a different honey...
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Field Guide to North American Truffles
Trappe, Matt; Evans, Frank; Trappe,...
 
The second most expensive food in the world after saffron, truffles are treasured, coveted, and savored for their mysterious and exotic flavor. This complete field...
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Betty Crocker Vegetarian Cooking
 
Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This ...
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Ketchup Greats: Delicious Ketchup...
Franks, Jo
 
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Ketchup Greats for information and...
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The Everything Vegetarian Slow Cooker...
Snyder, Amy; Snyder
 
Who wouldn't want a scrumptious, healthy, all-veggie meal that's ready to eat as soon as you walk in the door? In today's hustle-and-bustle world, it can be difficult...
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The Paleo Cookbook
The Paleo Cookbook (eBook ePub)
Press, Rockridge
 
The Paleo diet isn’t a fad or another weight loss gimmick. It’s the way humans were meant to eat.

The Paleo Cookbook is a comprehensive collection of recipes...
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Miss Masala
Miss Masala (eBook ePub)
Basu, Mallika
 
Cookery goddess and girl about town Mallika Basu reveals her secrets for cooking gorgeous Indian food in this highly covetable book, inspired by her blog. Her...
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Brilliant Biscuits
Brilliant Biscuits (eBook ePub)
Giles, Pamela
 
From bespoke biscuit-maker Pamela Giles comes this inspiring guide to making and decorating biscuits, packed with original design ideas and colourful decorating tips...
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