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Showing 49-64 of top 150 Results.

Nigellissima: Instant Italian...
(Hardback)
Nigella Lawson
Italian food has colonised the world. The author shows us how and why in over 100 delicious dishes - from telephone-cord pasta with Sicilian pesto to the crustless Meatzza, from...
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£26.00
 
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£26.00
 
River Cottage Veg Every Day!
(Hardback)
Hugh Fearnley-Whittingstall
Hearty, seasonal cooking with veg - to tie in with the accompanying Channel 4 series
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£25.00
 
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£25.00
 
Kitchen: Recipes from the Heart of ...
(Hardback)
Nigella Lawson
Brings us feel-good food for cooks and eaters, whether Express-style and exotic-easy during the week, or leisurely and luxuriating (in the spirit of How to be a Domestic Goddess and...
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£26.00
 
What to Eat: Ten Chewy Questions ...
(Paperback)
Hattie Ellis
 
This is a practical book and a compelling and entertaining one, from a prize-winning food writer, full of unexpected angles, revelations and facts about the food that we eat for...
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£14.99
 
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£14.99
 
Arabella Boxer's Book of English ...
(Hardback)
Arabella Boxer
 
Describes the delicious dishes - and the social conditions in which they were prepared, cooked and eaten - in the short span between the two World Wars when English cooking...
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£20.00
 
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£20.00
 
Nigella Christmas: Food, Family,...
(Hardback)
Nigella Lawson
 
With warm photography, and evocative food writing, this book has everything you need to make your Christmas easy and enjoyable, from party food ideas and scrumptious cakes and puddings to...
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£20.00
 
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£20.00
 
Brewing Britain: The Quest for the...
(Hardback)
Andy Hamilton
 
Helps you discover lagers that are not loutish, beers that will win over wine lovers, the ideal temperature for serving ale, and the best glass to drink it from; and...
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£12.99
 
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£12.99
 
The Hairy Dieters: How to Love Food...
(Paperback)
Hairy Bikers
The Hairy Bikers have lost almost 6 stone between them and you can lose weight too...Si King and Dave Myers are self-confessed food lovers. Food isn't just fuel to...
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£14.99
 
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£14.99
 
1001 Beers: You Must Try Before You Die
(Paperback)
Adrian Tierney-Jones
 
Beer is the most popular alcoholic drink in the world, the most refreshing, the most sociable, and the most versatile. It has been brewed since the dawn of...
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£20.00
 
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Lemongrass and Ginger: Vibrant Asian...
(Hardback)
Leemei Tan
Asian cooking is one of the fastest-growing cookery trends in the world - and from Chinese to Thai, Indian to Malaysian, the diverse tastes, textures and aromas of...
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£20.00
 
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The Kitchen Diaries II: A Year of...
(Hardback)
Nigel Slater
 
Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking. From...
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£30.00
 
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£30.00
 
The Power of Positive Drinking
(Hardback)
Cleo Rocos
 
A guide on how to drink well. It includes hints and tips on stylish drinking gleaned from seasoned and successful drinkers around the globe; failsafe recipes for some of the...
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£12.99
 
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£12.99
 
Oz Clarke Bordeaux: A New Look at the...
(Hardback)
Oz Clarke
 
Refreshingly witty and readable guide to the world's most famous wine region. Every producer in the world with ambitions to make great red wine still looks to Bordeaux...
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£30.00
 
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£30.00
 
Luke's Cookbook
(Hardback)
Luke Thomas
 
Focuses on the nostalgic comfort food, turning mid-week suppers, family favourites and traditional dinner parties into unrivalled feasts. This book gives 100 classic recipes unexpected twists and turns.
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£20.00
 
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£20.00
 
Bruce's Cookbook
(Hardback)
Bruce Poole
 
'I only cook the kind of food I want to eat. Honest food, plain and simple. This is my cookbook.'...
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£25.00
 
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£25.00
 
Mission Street Food: Recipes and ...
(Hardback)
Anthony Myint; Karen Leibowitz
 
Mission Street Food is a restaurant. But it's also a charitable organization, a taco truck, a burger stand, and a clubhouse for inventive cooks tucked inside an unassuming Chinese take-out...
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£17.99
 
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£17.99
 

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Sweet dreams are made of...
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