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Showing 49-64 of top 150 Results.

A Year of Good Eating: The Kitchen...
(Hardback)
Nigel Slater
 
An immediate new classic from Nigel Slater. Over 250 recipes, moments and ideas for good eating, with extra-special seasonal sections for quick, weeknight eats.
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£30.00
 
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£30.00
 
Eat. Nourish. Glow.: 10 Easy Steps ...
(Paperback)
Amelia Freer
 
Nutritional therapist and healthy eating expert Amelia Freer has helped her many celebrity clients, including Sam Smith and James Corden, to dispatch fad diets to the distant past whilst guiding...
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£16.99
 
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£16.99
 
Polpo: A Venetian Cookbook (of Sorts)
(Hardback)
Russell Norman
 
As well as introducing new recipes from the back streets of Venice, this is one of the year's most beautiful cookbooks.
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£25.00
 
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£25.00
 
Jerusalem
(Hardback)
Yotam Ottolenghi; Sami Tamimi
 
Recipes from the author of Plenty and his head chef at Ottolenghi inspired by the city's Muslim, Jewish, Arab, Christian and Armenian communities.
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£27.00
 
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£27.00
 
Persiana: Recipes from the Middle ...
(Hardback)
Sabrina Ghayour
 
A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern...
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£25.00
 
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£25.00
 
The Strange Library
(Hardback)
Haruki Murakami; Ted Goossen
 
On his way home from school, the young narrator finds himself wondering how taxes were collected in the Ottoman Empire. He pops into the local library to see if it...
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£12.99
 
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£12.99
 
Plenty More
(Hardback)
Yotam Ottolenghi
 
Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding. This book focuses on...
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£27.00
 
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£27.00
 
Rick Stein: From Venice to Istanbul
(Hardback)
Rick Stein
 
Packed with fresh photographs of the food and locations, this book offers a collection of inspiring recipes to evoke the magic of the Eastern Mediterranean at home.
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£25.00
 
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£25.00
 
A Modern Way to Eat: Over 200...
(Hardback)
Anna Jones; Jamie Oliver
 
FOREWORD BY JAMIE OLIVER A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how...
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£25.00
 
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£25.00
 
River Cottage Veg Every Day!
(Hardback)
Hugh Fearnley-Whittingstall
Hearty, seasonal cooking with veg - to tie in with the accompanying Channel 4 series
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£25.00
 
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£25.00
 
Jamie's 15-Minute Meals
(Hardback)
Jamie Oliver
Designed to excite and inspire people to prepare a balanced, nutritional, no-nonsense meal every night of the week, this book covers homely British dishes, Mediterranean family staples as well as...
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£26.00
 
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£26.00
 
Spuntino: Comfort Food (New York Style)
(Hardback)
Russell Norman
 
From the bestselling author of "POLPO" new mouthwatering recipes and stories from Spuntino, the New York-influenced diner taking the London restaurant scene by storm.
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£25.00
 
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£25.00
 
My New Roots: Irresistible, Natural...
(Hardback)
Sarah Britton
 
Delicious veg-based recipes from Sarah Britton, author of the hugely popular healthy food blog My New Roots.
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£20.00
 
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£20.00
 
Hugh Johnson's Pocket Wine Book: 2016
(Hardback)
Hugh Johnson
 
Hugh Johnson's Pocket Wine Book is the bestselling wine guide on the market.
Delivery:
 
£11.99
 
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£11.99
 
How to Bake
(Hardback)
Paul Hollywood
The last word in baking from the nation's favourite expert
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£20.00
 
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£20.00
 
Mary Berry's Absolute Favourites
(Hardback)
Mary Berry
 
Featuring all the recipes from BBC Two TV series, this book presents a collection of over 100 fuss-free, delicious dishes offers yet more inspirational ideas that anyone can try. It...
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£25.00
 
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£25.00
 

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