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The State of the World Fisheries and...
(Paperback)
Food & Agriculture Organisation of ...
 
FAO's The State of World's Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. This year's publication...
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Methods for Developing New Food...
(Paperback)
Fadi Aramouni; Kathryn Deschenes
 
A comprehensive guide to how food products are planned, budgeted, manufactured and launched. It offers a cohesive introduction to all phases of food product development. It reviews the main concepts...
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The State of the World Fisheries and...
(Paperback)
Food & Agriculture Organisation of ...
 
FAO's The State of World's Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. This year's publication...
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Currently out of stock

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Proctor and Hughes' Chemical Hazards...
(Hardback)
Nick H. Proctor; Gloria J. Hathaway
 
Chemical Hazards of the Workplace is a reference text for health professionals who require toxicology data on hazardous chemicals which may be encountered in the workplace. The format of the...
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The State of the World Fisheries and...
(Paperback)
Food & Agriculture Organisation of ...
 
FAO's The State of World's Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. This year's publication...
Delivery:
 
 
 

Currently out of stock

Click & Collect:

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Fashion Design for Living
(Hardback)
Alison Gwilt
 
Fashion Design for Living explores the positive contribution that the contemporary fashion designer can make within society. The book seeks to reveal new ways of...
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The State of the World Fisheries and...
(Paperback)
Food & Agriculture Organisation of ...
 
FAO's The State of World's Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. This year's publication...
Delivery:
 
 
 

Currently out of stock

Click & Collect:

Order now to collect from noon today. In stock items only. Click for more info.

 
 
 

Not yet available

The State of the World Fisheries and...
(Paperback)
Food & Agriculture Organisation of ...
 
FAO's The State of World's Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. This year's publication...
Delivery:
 
 
 

Currently out of stock

Click & Collect:

Order now to collect from noon today. In stock items only. Click for more info.

 
 
 

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Restaurant Franchising: Concepts,...
(Hardback)
Mahmood A. Khan
 
This book is the only up-to-date book of its kind that will provide an introduction to franchising, its pros and cons, and other aspects pertinent to restaurant...
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Enabling Farmers to Face Climate...
(Paperback)
Food and Agriculture Organization of...
 
This booklet provides an overview of the characteristics and main activities of the projects that are being implemented as part of the second project portfolio of the...
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Remote Sensing Applications for the...
(Hardback)
George Xian; Qihao Weng
 
As more natural lands are transformed into urban lands with more people in urban areas, it is important to understand how these environmental changes may impact living conditions as well...
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