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Cookery by ingredient

Showing 1-16 of top 150 Results.

The Hairy Bikers' Meat Feasts: With...
(Hardback)
Hairy Bikers; Dave Myers; Si King
 
The Hairy Bikers present the ultimate meat cookbook, with over 150 delicious recipes to sink your teeth into, including recipes from their brand new BBC Two series Northern Exposure.
Delivery:
 
£22.00
 
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£22.00
 
Chicken and Other Birds: From the...
(Hardback)
Paul Gayler; Kevin Summers
 
This book brings together over 100 main course dishes that employ the whole range of cooking techniques, and that use the ubiquitous chicken as well as all the less well...
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£25.00
 
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£25.00
 
Spiralize!: 40 Nutritious Recipes to...
(Hardback)
Stephanie Jeffs
 
This book is the ultimate beginners guide to spiralizing; featuring over 40 quick and easy recipes for super-healthy, flavour-packed spiralized meals. A brief...
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£12.99
 
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£12.99
 
Tender: A Cook's Guide to the Fruit...
(Hardback)
Nigel Slater
 
With over 300 recipe ideas and many wonderful stories from the fruit garden, Tender: Volume II -- A cook's guide to the fruit garden is the definitive guide to cooking...
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£30.00
 
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£30.00
 
River Cottage Veg Every Day!
(Hardback)
Hugh Fearnley-Whittingstall
Hearty, seasonal cooking with veg - to tie in with the accompanying Channel 4 series
Delivery:
 
£25.00
 
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£25.00
 
Rococo: Mastering the Art of Chocolate
(Hardback)
Jo Berry; Chantal Coady; Laurent...
 
A gorgeous collection of recipes from London's most exclusive chocolatier.
Delivery:
 
£35.00
 
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£35.00
 
The Natural Cook: Eating the Seasons...
(Hardback)
Tom Hunt
 
The Natural Cook is an inspirational book for the way we eat now. It puts fresh, flavoursome, veg-focused food centre-stage, and features recipes that make use of every ounce of...
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£20.00
 
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£20.00
 
Chilli Notes: Recipes to Warm the...
(Hardback)
Thomasina Miers
 
Let chilli lover Thomasina Miers revamp your everyday cooking with the ultimate versatile ingredient.
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£25.00
 
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£25.00
 
Neal's Yard Remedies
(Hardback)
 
Taps into the healing power of plants, showing how easy it is to grow and use a wide range of safe, effective medicinal herbs at home. This title helps to...
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£16.99
 
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£16.99
 
Pig: Cooking with a Passion for Pork
(Hardback)
Johnnie Mountain
 
Discover the secrets of cooking with pork to create amazing meals - from the charismatic owner of The English Pig restaurant, whose recipes reflect his dedication to showing...
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£20.00
 
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£20.00
 
Spicestory
(Hardback)
Hugh Gantzer; Colleen Gantzer
 
Delivery:
 
£25.00
 
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£25.00
 
Fish Easy
(Hardback)
Mitchell Tonks
 
A delicious collection of more than 120 quick and easy fish dishes. Each recipe uses just a handful of ingredients and takes no more than 30 minutes to prepare and...
Delivery:
 
£19.99
 
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£19.99
 
Gu Chocolate Cookbook
(Hardback)
Gu
 
Chocolate lovers everywhere can give in to happiness with Gu's irresistible collection of decadently delightful and joyfully simple desserts, puds, cakes, savoury meals and nibbles.
Delivery:
 
£18.99
 
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£18.99
 
The Hot Book of Chillies
(Paperback)
David Floyd
 
Chillies are grown all over the world, and are an essential ingredient in many world cuisines. Indeed, it would be hard to imagine a curry, mole poblano or fajitas without...
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£9.99
 
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£9.99
 
Everyday Curries: How to Cook Really...
(Paperback)
Carolyn Humphries
 
Curries are really easy to cook at home, and a great way to serve delicious meals with a variety of fresh ingredients, lots of healthy vegetables and stacks of flavour...
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£8.99
 
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£8.99
 
Ginger Pig Meat Book
(Hardback)
Tim Wilson; Fran Warde
This book is packed with expert information on every aspect of buying, preparing and cooking meat.
Delivery:
 
£25.00
 
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£25.00
 

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