Showing 1-16 of 150 Results.
Kimiko Barber; Hiroki Takemura Offers you the information you need to know about sushi, a delicious and healthy cuisine. From makizushi and hand rolls to vegetarian versions, this title helps you master techniques and... | Mitchell Tonks A delicious collection of more than 120 quick and easy fish dishes. Each recipe uses just a handful of ingredients and takes no more than 30 minutes to prepare and... |
Gee Charman 200 mouthwatering fish and seafood recipes for every occasion. | Jake Tilson In this fascinating book, the award-winning artist, designer, writer and cook travels the world on a quest to buy, prepare and cook fish and seafood. Travelling from Venice to Tokyo... |
Prunier This important new series rediscovers the original heroes of cookery. First published in 1938, the original editor of Madame Prunier's Fish Cookery Book, Ambrose Heath, described it as 'a really... | Jeni Wright Offers a collection of fish and seafood dishes. This work features recipes, from Smoked Salmon and Dill Tartlets to Spicy Singaporean Fish. Each recipe is accompanied by a full-page colour... |
A guide to making delicious seafood dishes. It shows you how to buy, prepare and cook the best sustainable fish and seafood from around the world. With over 300 recipes... | Includes a collection of simple yet delicious recipes using the tastiest ingredients. This title includes chapters that are divided by cooking methods and include Pot, Pan, Oven and Barbecue. It... |
| Trevor Corson Escorts the reader behind the sushi bar. This book presents the story of the chefs and trainees. It describes the different types of organisms that compose sushi, their behavior, biology... |
Offers seafood and fish dishes for different seasons and occasions. Whether you've got a haul of prawns, a couple of fish fillets, a dozen oysters, a few slices of smoked... | Jo McAuley Delicious dishes that can be made in just 30, 20 or 10 minutes - without breaking the bank! Delivery: To home, business or free to our stores. Click for more info. | £7.99 | £5.19 | 35% |   Despatched in 1 business day. |  Add to Basket | Click & Collect: Order now to collect from 11am tomorrow. In stock items only. Click for more info. | £7.99 | £6.79 | 15% |   Currently out of stock in all stores. | Stores - out of stock | New & Used: Our marketplace sellers will deliver to your chosen address. Click for more info. | | | |   Currently unavailable | Currently unavailable |
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Rick Stein With over 150 fish and seafood recipes, including exotica such as Pan-fried Trout with Oyster Mushrooms and Escalope of Salmon with Champagne and Chive Sauce and simpler fare like Fillet... | Alan Davidson The essential book about the cookery as well as zoology of the fish and shellfish that inhabit the Mediterranean. |
Judith M. Fertig 500 Fish & Seafood Dishes is a fresh, exciting collection of recipes for all types of fish and seafood, from abalone to zander. | Alan Davidson In an addictive cocktail of anecdote and lore the book combines scientific catalogue of edible marine creatures with recipes drawn from the Atlantic shores. |