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Showing 1-16 of top 150 Results.

Neal's Yard Remedies
(Hardback)
 
Taps into the healing power of plants, showing how easy it is to grow and use a wide range of safe, effective medicinal herbs at home. This title helps to...
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Bonne Maman: The Seasonal Cookbook
(Hardback)
Bonne Maman; Stephen Petranek
 
Seasonal recipes and inspirational ideas to bring a touch of French chic to your home
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Chilli Notes: Recipes to Warm the...
(Hardback)
Thomasina Miers
 
Chillies can add excitement to the simplest, most frugal ingredients. Full of recipes that excite and tantalise, comfort and warm, this book aims to seduce the reader with the power...
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£25.00
 
Herbs: River Cottage Handbook No.10
(Hardback)
Nikki Duffy
 
In the tenth River Cottage Handbook, Nikki Duffy shows how to grow and cook with herbs
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Spice: Layers of Flavour
(Hardback)
Dhruv Baker
 
Understanding the power of spice through delicious, approachable recipes.
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Spicestory
(Hardback)
Hugh Gantzer; Colleen Gantzer
 
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The Hot Book of Chillies
(Paperback)
David Floyd
 
Chillies are grown all over the world, and are an essential ingredient in many world cuisines. Indeed, it would be hard to imagine a curry, mole poblano or fajitas without...
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Everyday Curries: How to Cook Really...
(Paperback)
Carolyn Humphries
 
Curries are really easy to cook at home, and a great way to serve delicious meals with a variety of fresh ingredients, lots of healthy vegetables and stacks of flavour...
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Spice
(eBook ePub)
Baker, Dhruv
 
Spices are magical ingredients. Used well, they transform food from the ordinary to the extraordinary. The word 'spice' should not only mean heat or quantity...
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Complete Book of Coffee: The...
(Paperback)
Mary Banks; Christine McFadden;...
 
An definitive illustrated guide to the history and usage of the coffee bean. It includes more than 100 recipes using coffee - 30 for coffee drinks and over 70 for...
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Mint: A Book of Recipes
(Paperback)
Helen Suddell
 
Mint is sweetly fragrant and has been used throughout the world for centuries. This book draws inspiration from the cuisines around the world including India, Thailand and the Middle East...
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Coriander: A Book of Recipes
(Paperback)
Helen Sudell
 
Coriander has always been esteemed in East and in Mediterranean countries for its ability to enliven a variety of dishes from soups and stews to salsas, curries and salads. This...
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Dr. Burnorium's Compendium of Hot Sauces
(Hardback)
Nick Moore
 
Come closer my friend; what's that you say? You like spicy food? You think you're pretty tough, can handle the hottest Mexican food, the fieriest curries? Well Sir, you ain't...
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Jekka's Herb Cookbook
(Hardback)
Jekka McVicar; Jamie Oliver
 
Offers over 250 original recipes using simple garden herbs, along with tips for growing and maintaining them. This cookery book also offers suggestions for how best to combine herbs and...
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£30.00
 
500 Curry Recipes: Discover a World ...
(Paperback)
Mridula Baljekar
 
Helps you discover a world of spice in dishes from India, Thailand and South-East Asia, Africa, the Middle East and the Caribbean. It offers what you need for a midweek...
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The Top One Hundred Pasta Sauces
(Hardback)
Diane Seed
 
Includes specialities from regions across Italy and classics we've come to love that are both delicious and economical, plus a extra-special dishes that are perfect for occasions. This title covers...
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