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Search Results

Showing 1-16 of top 150 Results.

The Geometry of Pasta
(Paperback)
Jacob Kenedy; Caz Hildebrand
 
A triumphant mixture of great recipes and great design. 'Stylish and witty ... an instant classic' Nigella Lawson
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The Geometry of Pasta
(Hardback)
Jacob Kenedy; Caz Hildebrand
 
A stunning fusion of good food and good design: over 100 recipes for how to marry the right pasta shape with the perfect sauce
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My Kitchen Table: 100 Pasta Recipes
(Paperback)
Antonio Carluccio
 
The author is the Godfather of Italian food and his passion for pasta is complemented by his extensive knowledge. This book collects 100 of his delicious pasta recipes, from the...
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Pasta
(Hardback)
Theo Randall
 
A collection of 110 pasta recipes. Using a mix of fresh and dried pasta and the freshest ingredients according to the season, it presents a wide variety of dishes ranging...
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Pasta
(Hardback)
Ursula Ferrigno
 
With hundreds of recipes from leading cooks like Ursula Ferrigno and Lesley Waters, the Easy Everyday series brings out the very best in a wide range of cooking styles, with...
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Gino's Pasta: Everything You Need to...
(Paperback)
Gino D'Acampo
 
In Gino's Pasta Gino D'Acampo, the master of modern Italian cooking, celebrates his homeland's most famous food export with an inspirational collection of 100 mouth-watering recipes that includes classics such...
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Mac n' Cheese
(Hardback)
Laura Washburn
 
On a cold winter's night, what could be more comforting than a warming dish of macaroni and cheese? Use this book to perfect the all-time favourite dish with the best...
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Making Fresh Pasta: Delicious...
(Hardback)
Aliza Green
 
Making Fresh Pasta teaches you how to make your own pasta and noodles by hand.
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500 Pasta Dishes
(Hardback)
Valentina Sforza
 
The only compendium of pasta dishes you'll ever need
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500 Pasta Recipes: Delicious Pasta...
(Paperback)
Valerie Ferguson
 
All the sauces are easy to prepare, cook and serve, using widely available ingredients. This title helps you prepare such delights as Clam & Pasta Soup, Minestrone, Farfalle with Tuna...
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Passion Pasta: My Italian Recipes to...
(Hardback)
 
What do people love most about Italy - the food! But attempting to recreate the country's signature dishes, which often look so simple, can be almost impossible. From spaghetti Carbonara...
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The Pasta Bible: A Complete Guide to...
(Hardback)
Jeni Wright
 
Features a guide to the art of making, cooking and enjoying pasta. This title includes classic dishes such as Tagliatelle alla Bolognese and Fettuccine all'Alfredo, regional specialities such as Ravioli...
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I LOVE Pasta: A Long Love Story in ...
(Hardback)
Academia Barilla
 
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Classic Pasta Sauces: A Step-by-step...
(Paperback)
Linda Fraser
 
Pasta is quick and easy to cook, but it is the sauce that makes the dish. This is a step-by-step guide to making traditional Italian sauces that includes 75 authentic...
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Pasta by Design
(Hardback)
George L. Legendre; Paola Antonelli;...
 
Takes a fresh look at pasta, one of the world's most popular foods. It compiles and profiles 92 different kinds of pasta, classifying them into types using the science of...
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Pasta Artigiana
(Hardback)
Nino Zoccali
 
Features delectable pasta recipes from hearty soups to indulgent filled pasta (tortellini, ravioli) and even pasta-based desserts. This title includes more than 80 recipes and a range of basic pasta...
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