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Search Results

Showing 1-16 of top 150 Results.

The Hummingbird Bakery Life is Sweet:...
(Hardback)
Tarek Malouf
 
The brilliant new book from Britain's favourite bakery - packed with recipes for extra-special treats and surprises.
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£20.00
£14.60
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How Baking Works: ...And What to Do ...
(Hardback)
James Morton
 
Does your Victoria sponge always sink in the centre? Does your choux pastry end up flat and dry? Are your brownies more soggy than squidgy? This book takes on cakes...
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The Magic Soup: Food for Health and...
(Hardback)
Nicole Pisani; Kate Adams
 
A collection of delicious and nutritious soups packed with a unique blend of fresh food, spice and flavour combinations.
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Scone with the Wind: Cakes and Bakes...
(Hardback)
Victoria Sponge
 
Includes introductions and illustrations throughout, baking essentials and themed menus for book clubs, parties and afternoon teas. This book includes recipes such as: Breakfast at Tiffins, Whoopie Pies and Prejudice...
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Great British Sweets: And How to Make...
(Hardback)
Adele Nozedar
 
From pear drops to humbugs, honeycomb confections to liquorice, coconut ice to sugar mice, the author gives us the rich history of these classic sweets along with over 50 easy-to-follow...
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How to Bake
(Hardback)
Paul Hollywood
The last word in baking from the nation's favourite expert
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Crumb: The Baking Book
(Hardback)
Ruby Tandoh
 
Presents a celebration of the simple joy of baking. This book features recipes that delight in new tastes and combinations, as well as the rediscovery of old favourites, to create...
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Gelato
(Hardback)
Adriano di Petrillo
 
'A good gelato should be rich in flavour but you shouldn't feel full even after you've eaten a pint of it. Trust me!' So says Adriano di Petrillo, owner of...
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Kitchin Suppers
(Hardback)
Tom Kitchin
 
In Kitchin Suppers, Scotland's hottest chef takes us into his home kitchen to show just how accessible, inexpensive and uncomplicated gourmet food can be. Tom draws on his experience of...
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Short and Sweet
(Hardback)
Dan Lepard
Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the country's foremost baking guru.
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£18.75
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The Camper Van Coast: Cooking, ...
(Paperback)
Martin Dorey; Sarah Randell
 
A charmingly quirky recipe book and lifestyle guide, with all the inspiration you need to make the most out of the UK's coastline by road.
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£16.99
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Lily Vanilli's Sweet Tooth: Recipes...
(Hardback)
Lily Jones
 
Canongate's first cookery title - a baking book by the only rock'n'roll baker in the business...
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One Pot Wonders
(Hardback)
Lindsey Bareham
 
If you're getting bored with your year diet and even more bored with the washing up, this book brings you recipes for suitable comfort food for curling up and enjoying...
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The Hot Book of Chillies
(Paperback)
David Floyd
 
Chillies are grown all over the world, and are an essential ingredient in many world cuisines. Indeed, it would be hard to imagine a curry, mole poblano or fajitas without...
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POP Bakery: 25 Cakes on Sticks and...
(Hardback)
Clare O'Connell
 
If you like cake, and you like chocolate, then you'll love cake POPs - the delicious little treats that are a cross between a cake & a lollipop. Choose from...
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