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Georgina Fuggle Features recipes that can be created in just one single vessel - the roasting tin, the casserole, the deep frying pan and the baking dish, so no specialist equipment is... | We all love to get the barbecue out on a hot summer's day and enjoy some down-to-earth al fresco dining, but why restrict ourselves to only one season in the... |
70 incredible all-year-round recipes from Weber, the biggest brand in barbecuing. | Adam Perry Lang; Peter Kaminsky Bestselling cookbook author and acclaimed chef Lang employs his extensive culinary background to refine and concentrate the flavors and textures of barbecue and reimagine its possibilities. |
| Kate Rowinski Many generations of campers, Boy Scouts, and outdoors adventurers have enjoyed the delicious experience of a hot home-cooked meal around the campfire, thanks to their trusty Dutch oven. The author... |
Sharon Kramis; Julie Kramis Hearne The cast iron skillet is the ultimate cook's tool. For cooking the perfect steak or handling a fillet of wild salmon, it's sublime. This book offers recipes for possibly the... | Catherine Atkinson; Jenni Fleetwood A collection of recipes from the slow cooker, clay pot, oven and stove top, including soups and broths, fish and shellfish, poultry, meat and game, vegetarian and side dishes. It... |
Lorna Yee Most people think a wok is just for stir-frying Chinese food. Not so! A wok is a versatile and inexpensive piece of kitchen equipment that can be used everyday, for... | Jennie Shapter A practical guide to using your bread machine. It includes a range of 150 traditional recipes from all around the world, from the easiest basic breads and teabreads to the... |
Sarah Cook A guide to making the most of your slow cooker. With dishes ranging from comfort food favourites like curries, chillis, soups and puddings, through to fresh ideas for meaty stews... | Delivery: To home, business or free to our stores. Click for more info. | £17.99 | £12.59 | 30% |  Despatched in 1 business day. |   Add to Basket | Click & Collect:Order now to collect from 11am tomorrow. In stock items only. Click for more info. | £17.99 | £15.29 | 15% |  Currently out of stock in all stores. | Stores - out of stock | New & Used:Our marketplace sellers will deliver to your chosen address. Click for more info. | | | | Currently unavailable | Currently unavailable |
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Sarah Flower Nutritionist Sarah Flower has been a big fan of the Halogen Oven since its launch and uses her own every day to cook for her family. Following her bestselling The... | Chris Schlesinger; John W. Willoughby Shows the best way to build a fire, use the tools, mix a marinade, and grill. This title presents easy-to-follow illustrated recipes and advice you need on how to cook... |
| Ray Lampe In a slow-cooking grill book that covers everything from stove-top smokers to backyard grills, the author offers recipes for competition-style beef brisket, bacon and blue cheese coleslaw, and more than... |