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Search Results

Showing 1-16 of top 150 Results.

Take One Pot: Super Simple Recipes...
(Paperback)
Georgina Fuggle
 
Features recipes that can be created in just one single vessel - the roasting tin, the casserole, the deep frying pan and the baking dish, so no specialist equipment is...
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Slow Cooked: 200 Exciting, New ...
(Hardback)
Miss South
 
Shares 200 slow-cooker recipes for economical, adventurous food. This book includes mouth-watering one pots, including Pulled Pork, Sausage Ragu, spicy Gumbo, Beetroot Orzotto and even easy Christmas Pudding. It also...
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Gok's Wok
(Hardback)
Gok Wan
 
Features recipes for fresh and healthy meals. This book teaches us how to add flavour and a splash of originality through the author's style of simple, fast cooking. It includes...
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Bento Box Black
(Gifts & Stationery)
Black and Blum
 
The lunchbox that allows you to carry it upright in your bag. The volume is perfect for pasta, rice or even sushi. We have also added a clip to hold...
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Bento Box Orange
(Gifts & Stationery)
Black and Blum
 
The lunchbox that allows you to carry it upright in your bag. The volume is perfect for pasta, rice or even sushi. We have also added a clip to hold...
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BBQ Manual: A Guide to Cooking with...
(Hardback)
Ben Bartlett
 
Being able to barbecue should be in men's genes - something to do with cavemen and chargrilled mammoth. From marinades and rubs to the infamous beer-can chicken, this title contains...
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Your Brick Oven: Building it and...
(Paperback)
Russell Jeavons; Maggie Beer
 
Since 1992 Russell Jeavons has owned and cooked at a unique restaurant in an old cottage in one of South Australia's prized wine districts. It is famous for the fact...
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Cook Wild!: Year-round Cooking on an...
(Paperback)
Susanne Fischer-Rizzi
 
Over one hundred recipes to inspire you to venture outdoors and eat wild all year round.
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Crussh: Juices, Smoothies and Boosters
(Hardback)
Crussh Food & Juice Bars
 
Crussh is the UK's fastest growing chain of juice bars. Passionate about health, they offer nutritious drinks that are easy to make and delicious to drink - and...
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South American Grill
(Hardback)
Rachael Lane
 
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Wiley's Championship Barbecue: ...
(Hardback)
Amy Paige Condon; Wiley McCrary
 
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Charred & Scruffed: Bold New...
(Paperback)
Adam Perry Lang; Peter Kaminsky
Bestselling cookbook author and acclaimed chef Lang employs his extensive culinary background to refine and concentrate the flavors and textures of barbecue and reimagine its possibilities.
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Stephane Reynaud's Barbecue
(Hardback)
Stephane Reynaud
 
Features over 140 recipes including tender cutlets, succulent roasts and ribs, as well as a selection of accompaniments, from minted grilled vegetables to a decadent baked camembert. This title includes...
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The Slow Cooker Cookbook
(Paperback)
Gina Steer
 
Both beginners to slow cooking and knowledgable gourmets will find exciting dishes to add to their repertoires. Simply prepare and switch on, then relax and enjoy the wonderful cooking aromas...
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The Dutch Oven Cookbook: Recipes for...
(Paperback)
Sharon Kramis; Julie Kramis Hearne
 
How to select, care and get the most our of the most versatile pot in the kitchen? This book features delicious recipes for one-pot meals, from stews to desserts.
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The Newlywed Cookbook: Cooking ...
(Hardback)
Roxanne Wyss; Kathy Moore
 
A collection of no-fail recipes for easy and delicious meals from two experienced family cooks. It features bold flavours peppered with international influences, decadent comfort foods, and plenty of meatless...
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