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National & regional cuisine

Showing 1-16 of top 150 Results.

The Palomar Cookbook
(Hardback)
 
The debut cookbook from award-winning restaurant The Palomar
Delivery:
 
£25.00
 
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£25.00
 
A Sherry & a Little Plate of Tapas
(Hardback)
Kay Plunkett-Hogge
 
Easy-to-cook-at-home recipes for tapas and great tasting advice on its beloved companion, sherry.
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£15.99
 
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£15.99
 
F. Scott Fitzgerald's Taste of ...
(Hardback)
Carol Hiker
 
F. Scott Fitzgerald's Taste of France is a culinary tour of Paris and the Riviera during the 1920s.
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£16.99
 
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£16.99
 
Miso Tasty: Everyday, Tasty Recipes...
(Hardback)
Bonnie Chung
 
Miso is fast becoming a vital ingredient for the health-conscious foodie. The fermented soybean paste, which originates from Japan, is prized for its rich, complex...
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£14.99
 
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£14.99
 
Tokyo Cult Recipes
(Hardback)
Maori Murota
 
The third book in the Cult Recipes series, following New York and Venice, Tokyo Cult Recipes demystifies Japanese food, making the city's classic recipes easy to try at home. There...
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£20.00
 
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£20.00
 
Persiana: Recipes from the Middle ...
(Hardback)
Sabrina Ghayour
 
A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern...
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£25.00
 
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£25.00
 
Polpo: A Venetian Cookbook (of Sorts)
(Hardback)
Russell Norman
 
As well as introducing new recipes from the back streets of Venice, this is one of the year's most beautiful cookbooks.
Delivery:
 
£25.00
 
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£25.00
 
Jerusalem
(Hardback)
Yotam Ottolenghi; Sami Tamimi
 
Recipes from the author of Plenty and his head chef at Ottolenghi inspired by the city's Muslim, Jewish, Arab, Christian and Armenian communities.
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£27.00
 
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£27.00
 
Rick Stein: From Venice to Istanbul
(Hardback)
Rick Stein
 
Packed with fresh photographs of the food and locations, this book offers a collection of inspiring recipes to evoke the magic of the Eastern Mediterranean at home.
Delivery:
 
£25.00
 
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£25.00
 
Spuntino: Comfort Food (New York Style)
(Hardback)
Russell Norman
 
From the bestselling author of "POLPO" new mouthwatering recipes and stories from Spuntino, the New York-influenced diner taking the London restaurant scene by storm.
Delivery:
 
£25.00
 
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£25.00
 
The Nordic Cookbook
(Hardback)
Magnus Nilsson
 
The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Magnus Nilsson.
Delivery:
 
£29.95
 
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£29.95
 
Made in India: Cooked in Britain:...
(Hardback)
Meera Sodha
 
Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of...
Delivery:
 
£20.00
 
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£20.00
 
India: Cookbook
(Hardback)
Pushpesh Pant; Andy Sewell
 
The bible of Indian home cooking, with over 1,000 recipes.
Delivery:
 
£29.95
 
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£29.95
 
Sirocco: Fabulous Flavours from the East
(Hardback)
Sabrina Ghayour
 
The eagerly awaited follow-up to top 10 bestseller Persiana. From the golden girl of Middle Eastern cookery, Sirocco will bring tastes of the East to Western-style...
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£25.00
 
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£25.00
 
Honey & Co: Food from the Middle East
(Hardback)
Itamar Srulovich; Sarit Packer
 
Homely, fragrant and big-hearted food from the kitchen of Honey & Co.
Delivery:
 
£25.00
 
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£25.00
 
CCCP Cook Book: True Stories of ...
(Hardback)
Pavel Syutkin; Olga Syutkin; Damon...
 
Delivery:
 
£18.95
 
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£18.95
 

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