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National & regional cuisine

Showing 1-16 of top 150 Results.

Simplissime Light the Easiest ...
(Hardback)
Jean-Francois Mallet
 
Healthy recipes you can read at a glance and cook in a flash.
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£20.00
 
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£20.00
 
Made in India: Cooked in Britain:...
(Hardback)
Meera Sodha
 
Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of...
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£20.00
 
Hygge: The Danish Art of Happiness
(Hardback)
Marie Tourell Soderberg
 
Others books will tell you how to do hygge. This is the only book that will show you. Now Danish actress and hygge aficionado Marie Tourell Soderberg has travelled...
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£12.99
 
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£12.99
 
Hygge: The Danish Art of Happiness
(Hardback)
Marie Tourell Soderberg
 
Others books will tell you how to do hygge. This is the only book that will show you. Now Danish actress and hygge aficionado Marie Tourell Soderberg has travelled...
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£12.99
 
Fresh India: 130 Quick, Easy and...
(Hardback)
Meera Sodha
 
Reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. This title features recipes for every day made using easy to find...
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Jerusalem
(Hardback)
Yotam Ottolenghi; Sami Tamimi
 
Recipes from the author of Plenty and his head chef at Ottolenghi inspired by the city's Muslim, Jewish, Arab, Christian and Armenian communities.
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£27.00
 
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£27.00
 
How to Hygge: The Secrets of Nordic...
(Hardback)
Signe Johansen
 
Uplifting, heart-warming, life-enriching. I wish I could have read this book years ago - Nigel Slater Nordic countries are consistently rated as the best places to...
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£14.99
 
The Birmingham Cook Book: A...
(Paperback)
Kate Eddison; Paul Cocker; Rachel...
 
Birmingham is well known for its miles of canals, acres of parks and cluster of barmy yet beautiful buildings. But these days, it's also home to an award-winning food scene;...
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£14.95
 
The Bristol Cook Book: A Celebration...
(Paperback)
Kate Eddison
 
A one-of-a-kind cook book filled with stunning photos, beautiful recipes and anecdotes from Bristol's finest independent restaurants, cafes, delicatessens, pubs, farm shops and producers.
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£14.95
 
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£14.95
 
Persiana: Recipes from the Middle ...
(Hardback)
Sabrina Ghayour
 
A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern...
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£25.00
 
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£25.00
 
Polpo: A Venetian Cookbook (of Sorts)
(Hardback)
Russell Norman
 
As well as introducing new recipes from the back streets of Venice, this is one of the year's most beautiful cookbooks.
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£26.00
 
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£26.00
 
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£25.00
 
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£25.00
 
Ottolenghi: The Cookbook
(Hardback)
Yotam Ottolenghi; Sami Tamimi
 
Inspired by their childhoods in West and East Jerusalem, the authors showcase inventive yet simple dishes that rest on numerous culinary traditions, ranging from North Africa to Lebanon, Italy and...
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£27.00
 
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£27.00
 
Ottolenghi: The Cookbook
(Hardback)
Yotam Ottolenghi; Sami Tamimi
Ottolenghi is one of the iconic and dynamic restaurants in the country. This title covers 140 original recipes from meat and fish main courses, through to various healthy and quick...
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£26.00
 
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£26.00
 
Sirocco: Fabulous Flavours from the East
(Hardback)
Sabrina Ghayour
 
The eagerly awaited follow-up to top 10 bestseller Persiana.
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£25.00
 
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£25.00
 
The Art of Hygge: How to Bring Danish...
(Hardback)
Jonny Jackson; Elias Larsen
 
Hygge (pronounced 'hue-ga') is a Danish word that describes the feeling of being cosy, comfortable and at peace with the world. It's almost impossible to translate ...
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£9.99
 
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£9.99
 

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