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Self-sufficiency

Showing 1-16 of top 115 Results.

Waste-Free Kitchen Handbook: A...
(Paperback)
Dana Gunders
 
Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook—packed with engaging checklists, simple recipes, practical strategies and educational infographics—is...
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Brave Old World: A Month-by-Month...
(Paperback)
Tom Hodgkinson
 
A guide to the ancient art of husbandry. It takes us on a modern tour of the ancient arts of everyday living: philosophy, husbandry and merriment.
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£9.99
 
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The Moneyless Man: A Year of...
(Paperback)
Mark Boyle
 
The astonishing reality of living without our most important resource
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Booze for Free
(Hardback)
Andy Hamilton
 
A guide that contains over 100 recipes including beer made from hops and also yarrow, mugwort, elder and other foraged plants, great tasting wines from fruit, vegetables and the hedgerows...
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100 Skills for the End of the World ...
(Paperback)
Ana Maria Spagna
 
This book will provoke surprise, debate, and laughter while it provides a road map to greater self-reliance and joy, whatever the future brings. Whether it's the end of oil, an...
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The Hedgerow Handbook: Recipes,...
(Hardback)
Adele Nozedar
 
If there's one distinctive feature of the British countryside, it has to be the hedgerow. Hedgerows can provide a great fund of fresh, wild food for us. In this book...
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Self-sufficiency Natural Remedies
(Paperback)
Melissa Corkhill
 
What could be more wonderful that being able to soothe your own and your family's aches and pains naturally? This title gives advice for treating common conditions and illnesses at...
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A Man Apart: Bill Coperthwaite's...
(Hardback)
Peter Forbes; Helen Whybrow
 
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£22.99
 
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Back to the Wild: A Practical Manual...
(Paperback)
Alain Saury; Rachael LeValley
 
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£17.99
 
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New Slow City: Living Simply in the...
(Paperback)
William Powers
 
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£12.99
 
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Hedgerow
(Hardback)
John Wright
 
Hedgerows, moors, meadows and woods - these hold a veritable feast for the forager. This book reveals how to spot the free and delicious ingredients to be found in the...
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At Home in the Woods: Living the Life...
(Paperback)
Bradford Angier; Vena Angier
 
Bradford Angier and his wife Vena decide to follow in the footstep of their hero Henry David Thoreau, and forsake their city lives for the rustic simplicity of life...
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£9.99
 
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The Woodland Homestead
(Paperback)
Brett McLeod
 
Put your wooded land to work! This comprehensive manual shows you how to use your woodlands to produce everything from wine and mushrooms to firewood and livestock feed.
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£14.99
 
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£14.99
 
The Food Activist Handbook
(Paperback)
Ali Berlow
 
Small steps can create big changes in your community's food quality and food security. This book shows you dozens of things that anyone can do, from creating a neighbourhood kitchen...
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Less Doing, More Living: Make...
(Paperback)
Ari Meisel
 
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Food from Your Forest Garden: How to...
(Paperback)
Martin Crawford; Caroline Aitken
 
How do you cook heartnuts, hawthorn fruits or hostas? What's the best way to preserve autumn olives or to dry chestnuts? Forest gardening - a novel way of growing...
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£20.00
 
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Ian Buxton, author of 101 Gins To Try Before you Die, looks at how boutique distillers have made gin the nation's favourite once again.

Blood will tell
24/08/2015

Gary Barker and Michael Kaufman reveal how explain how their years of work in war zones across the world drove them to write about the treatment of veterans in The Afghan Vampires Book Club. They also reveal that co-writing fiction is just as complicated as you might imagine!

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22/08/2015

Jan-Philipp Sendker, author of Hong Kong-set thriller Whispering Shadows, recalls the meeting with a Chinese businessman that opened his eyes to how China has changed as capitalism has taken hold.

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