Showing 1-16 of 150 Results.
David Moore; Geoffrey D. Robson;... Uniquely modern textbook providing a broad, all-round understanding of fungal biology and the biological systems to which fungi contribute. | Stefan T. Buczacki; Chris Shields;... The sixth title in the bestselling Collins Guide series, this book covers the fungi of the British Isles, with considerable relevance for Europe and the wider temperate world. |
Nathan D. Wolfe Examines how viruses like HIV, swine flu, and bird flu have almost wiped us out in the past - and may do so in the future. This title explores why... | Frank Ryan The extraordinary role of viruses in evolution and how this is revolutionising biology and medicine. |
Thomas Laessoe A guide to mushrooms. It lets you discover over 500 species of mushrooms in the wild, from the False Oyster to the Green Stain. It features 2,300 photos, annotations and... | Nicholas P. Money An illuminating look at the wonders of mushroom biology and an exploration of their enduring appeal |
Richard Southwood This title presents a comprehensive and well-illustrated guide to the story of life, from the origin of the earth to the present day, written from a scientific naturalist's viewpoint and... | Michael Jordan The most comprehensive photographic guide to 1,000 of the most important species of fungi in the British Isles and northern Europe. |
Discover over 450 varieties of fungi found in Britain and Northwest Europe. From the familiar toadstools with cap and stem to stranger fungal forms with spines, tubes or wrinkles, this... | |
Peter Jordan A guide to identifying, picking and using wild mushrooms. It is a photographic A-Z of the most commonly found edible wild mushrooms, seen both in-situ and in close-up identification shots... | David Quammen As globalization spreads and as we destroy the ancient ecosystems, we encounter strange and dangerous infections that originate in animals but that can be transmitted to humans. Diseases that were... |
Nathan D. Wolfe Examines the world of viruses and points the way forward, examining how technologies can be brought to bear in the most remote areas of the world to neutralize these viruses... | Jens H. Petersen The fungi realm has been called the "hidden kingdom," a mysterious world populated by microscopic spores, gigantic mushrooms and toadstools, and a host of other... |
Adams, Martin R; Moss, Maurice O This is the third edition of a widely acclaimed text covering the whole field of modern food microbiology. | K. Bouarab; N. Brisson; Fouad Daayf There have been major developments in the field of plant-microbe interactions. This book explores these discoveries, focusing on the mechanisms controlling plant disease resistance, the cross-talk among the pathways involved... |