Close
Enter your search into one or more of the boxes below:
You can refine your search by selecting from any of the options below:
Search
Physical and Biological Processing of Images: Proceedings of an International Symposium Organised by the Rank Prize Funds, London, England, 27-29 September, 1982
Foyalty 333

Physical and Biological Processing of Images: Proceedings of an International Symposium Organised by the Rank Prize Funds, London, England, 27-29 September, 1982 (Hardback)

£109.99
Usually despatched within 2 weeks.

Synopsis

This book consists of papers presented at an international symposium spon- sored and organised by The Rank Prize Funds and held at The Royal Society, London, on 27-29 September, 1982. Since the inception of the Funds, the Trustees and their Scientific Advi- sory Committee on Opto-e1ectronics have considered that the scope of opto- electronics should extend to cover the question of how the eye transduces and processes optical information. The Funds have aimed to organise symposia on topics which, because of their interdisciplinary nature, were not well cov- ered by other regular international scientific meetings. It was therefore very appropriate that the 1982 symposium should be on Physical and Biologi- cal Processing of Images. The purpose of the symposium was to bring together scientists working on the physiology and psychology of visual perception with those developing ma- chine systems for image processing and understanding.

The papers were planned in such a way as to emphasise questions of how image-analysing systems can be organised, as well as the principles underlying them, rather than the detailed biophysics and structure of sensory systems or the specific design of hardware devices. As far as possible, related topics in biological and artificial sys- tems were considered side by side.

Computing & ITComputer scienceImage processingComputing & ITComputer scienceSignal processingScience & MathematicsPhysicsApplied physicsBiophysics Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Publication Date: 01/02/1983 ISBN-13: 9783540121084  Details: Type: Hardback Format: Books
Availability: Usually despatched within 2 weeks. Login for Quick Checkout Add to Basket

More books by O.J. Braddick

More books by A. C. Sleigh

Leave Review

Delivery

Delivery Options

All delivery times quoted are the average, and cannot be guaranteed. These should be added to the availability message time, to determine when the goods will arrive. During checkout we will give you a cumulative estimated date for delivery.

Location 1st Book Each additional book Average Delivery Time
UK Standard Delivery FREE FREE 3-5 Days
UK First Class £4.50 £1.00 1-2 Days
UK Courier £7.00 £1.00 1-2 Days
Western Europe** Courier £17.00 £3.00 2-3 Days
Western Europe** Airmail £5.00 £1.50 4-14 Days
USA / Canada Courier £20.00 £3.00 2-4 Days
USA / Canada Airmail £7.00 £3.00 4-14 Days
Rest of World Courier £22.50 £3.00 3-6 Days
Rest of World Airmail £8.00 £3.00 7-21 Days

** Includes Austria, Belgium, Denmark, France, Germany, Greece, Iceland, Irish Republic, Italy, Luxembourg, Netherlands, Portugal, Spain, Sweden and Switzerland.

Delivery Help & FAQs

Returns Information

If you are not completely satisfied with your purchase*, you may return it to us in its original condition with in 30 days of receiving your delivery or collection notification email for a refund. Except for damaged items or delivery issues the cost of return postage is borne by the buyer. Your statutory rights are not affected.

* For Exclusions and terms on damaged or delivery issues see Returns Help & FAQs

You might also like

Introduction to Proteins: Structure,...
(Books & other media combined)
Amit Kessel; Nir Ben-Tal
 
 
£77.00
 
Mechanical Design of Structural...
(Hardback)
John Gosline
 
 
£58.00
 
Dynamics of Engineered Artificial...
(Hardback)
William Hoiles; Vikram Krishnamurthy;...
 
 
£74.99
 
Immense Journey, The: From The Birth...
(Hardback)
Gerald E. Marsh
 
 
£77.00
 
© W&G Foyle Ltd
Foyles uses cookies to help ensure your experience on our site is the best possible. Click here if you’d like to find out more about the types of cookies we use.
Accept and Close