Close
Enter your search into one or more of the boxes below:
You can refine your search by selecting from any of the options below:
Search
A Book for Cooks
Foyalty 80
A Book for Cooks (Hardback)
Order now for Free delivery in the UK for orders over £10 or choose Express Delivery to receive in 2 business days. More on delivery...
Order Options
List Price
Online Price
Save
Availability
Delivery:

To home, business or free to our stores. Click for more info.

List Price: £30.00
Online Price: £20.00
Save: 33%
Availibility: Despatched in 2 business days.
Click & Collect:

Order now to collect from 11am tomorrow. In stock items only. Click for more info.

List Price: £30.00
Online Price: £20.00
Save: 33%
Availibility: Stores - out of stock.
 

Synopsis

If you have ever bought a cookery book not only for the recipes but also for the mouth-watering images and attractive design, then A Book for Cooks is for you. Food writer and self-confessed bibliophile Leslie Geddes-Brown surveys 100 pioneering cookbooks, selected by her for their influence, for their unusual recipes or simply for their beauty. All types of cookery book are featured, from the seventeenth century to the present, with cuisine ranging from Italian to Moroccan, Indian to South American. Among the famous chefs and writers included are Mrs Beeton, Raymond Blanc, Robert Carrier, Elizabeth David, Nigella Lawson, Claudia Roden, Constance Spry and Alice Waters. Each entry includes a brief commentary on the book as well as photographs of its cover and several inside pages. Also featured are contributions from leading chefs, cookery writers and other food experts, either discussing their top 10 cookbooks or describing how they organize their own collection. With more than 500 colour illustrations, lively text, including a short history of cookery books, and an elegant design, A Book for Cooks is a culinary delight for all foodies.

Food & DrinkCooking for/with childrenFood & DrinkGeneral cookery & recipes Publisher: Merrell Publishers Ltd Publication Date: 16/10/2012 ISBN-13: 9781858945798  Details: Type: Hardback Format: Books
Availability: Despatched in 2 business days. Login for Quick Checkout Add to Basket

LESLIE GEDDES-BROWN is a leading writer on food, gardening and interior design, and a member of the Guild of Food Writers. For several years she wrote a weekly food column for Country Life, and she continues to review cookery books for the magazine. Her previous titles include Books Do Furnish a Room (Merrell, 2009).

More books by Leslie Geddes-Brown

Leave Review

Delivery

Please note for the New & Used Marketplace different terms and conditions apply.

Delivery Options

All delivery times quoted are the average, and cannot be guaranteed. These should be added to the availability message time, to determine when the goods will arrive. During checkout we will give you a cumulative estimated date for delivery.

Location1st BookEach additional bookAverage Delivery Time
UK Second ClassAvailable free for orders over £10* or £2.50Available free for orders over £10* or £1.003-7 Days
UK First Class£4.50£1.001-2 Days
UK Courier£7.00£1.001-2 Days
Western Europe** Courier£17.00£3.002-3 Days
Western Europe** Airmail£5.00£1.504-14 Days
USA / Canada Courier£20.00£3.002-4 Days
USA / Canada Airmail£7.00£3.004-14 Days
Rest of World Courier£22.50£3.003-6 Days
Rest of World Airmail£8.00£3.007-21 Days

* Available free for orders over £10 = When offered a delivery preference choose 'For Cheapest Postage' for our freepost in the UK offer. This is not available on the 'For Faster Delivery' option.

** Includes Austria, Belgium, Denmark, France, Germany, Greece, Iceland, Irish Republic, Italy, Luxembourg, Netherlands, Portugal, Spain, Sweden and Switzerland.

Delivery Help & FAQs

Returns Information

If you are not completely satisfied with your purchase*, you may return it to us in its original condition with in 30 days of receiving your delivery or collection notification email for a refund. Except for damaged items or delivery issues the cost of return postage is borne by the buyer. Your statutory rights are not affected.

* For Exclusions and terms on damaged or delivery issues see Returns Help & FAQs

You might also like

Home Cooking Made Easy
(Hardback)
Lorraine Pascale
 
£20.00
£15.00
25%
Your Time To Cook: A First Cookbook...
(Hardback)
Robert Blakeslee
 
£26.00
£20.28
22%
Vintage Cookbooks and Advertising...
(Paperback)
Sandra J. Norman; Karrie K. Andes
 
£24.99
£21.24
15%
Avoca Cafe Cookbook: Bk. 1
(Paperback)
Hugo Arnold; Georgia Glynn
 
£14.99
£29.49
 
Latest Blog
Books to inspire young women
28/02/2015

Each of our shops is currently featuring a display of books by and about great women, to mark INternational Women's day on 8th March. Emily, from our Waterloo branch, explores the wealth of recent fiction for younger readers that offers inspirational role models for the next generation of young women.

GUEST BLOG: Little Black Classics
22/02/2015

Simon Winder, Publishing Director at Penguin Press, reveals how he and his team chose the 80 titles that make up the 80-pence Little Black Classics marking the publisher's 80th birthday.

GUEST BLOG: Before and after
19/02/2015

Stuart Prebble, whose production company came up with the idea for TV hit Grumpy Old Men after he read a news article, looks at how lives can be changed irrevocably in seconds, as they are in his new novel, The Insect Farm.

View all Blog Entries
Twitter
Show/Hide Tweets
© W&G Foyle Ltd