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Canning and Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys and More

Canning and Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys and More (Paperback)

£14.99
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Synopsis

More and more people have discovered what grandma always knew: canning and preserving provides you with wholesome, tasty treats year round. And this "Homemade Living" guide provides all the practical, hold-your-hand basics along with plenty of step-by-step photographs. Readers learn about the necessary tools of the trade, crucial safety tips and discover the all-important science of salt and sugar.

Food & DrinkPreserving & freezing Publisher: Lark Books,U.S. Publication Date: 06/04/2010 ISBN-13: 9781600594915  Details: Type: Paperback Format: Books
Availability: Unavailable. No reason given.  

Ashley English has earned degrees in both holistic nutrition and sociology. She is a member of Slow Food USA. She has a popular clip on YouTube (http://tiny.cc/FvOH1) and is a regular contributor to the popular blog Design*Sponge (with 70,000 regular readers).

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Location 1st Book Each additional book Average Delivery Time
UK Second Class Available free for ALL orders. No charge for each additional book. 3-7 Days
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