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Easy Cooking for Students and Beginner Cooks
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Easy Cooking for Students and Beginner Cooks (CD(s) or DVD-Rom(s))
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Synopsis

With these recipes, even if you have never boiled an egg you will be able to produce a great meal without even realising you are cooking. Here are meals that are quick, easy and fun, with no weighing to worry about - just a pinch of this, a cup of that, a handful of something else. Ideas for fillings for jacket potatoes and wraps, easy curries, pasta sauces, soups, vegetarian options, ways with mince and one-pot casseroles. View recipes on a computer, print them for handy shopping lists, then stick them to your fridge for easy reference while you cook. Full of down-to earth hints and tips for the completely clueless cook on a budget, this ebook is a gem for all home leavers.

Food & DrinkQuick & easy cooking Publisher: Rainbow Disks Ltd Publication Date: 10/11/2008 ISBN-13: 9781906314118  Details: Type: CD(s) or DVD-Rom(s) Format: Digital or Media
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Kim Hartley is a chef who designs food for a prestigious High Street food retailer, so her meals are enjoyed by millions. She has run successful restaurants and is passionate about making good cooking accessible to all.

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