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For the Love of Oats: Delicious Recipes for Healthy Breakfasts, Snacks and Drinks Using Oatmeal

For the Love of Oats: Delicious Recipes for Healthy Breakfasts, Snacks and Drinks Using Oatmeal (Hardback)

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Synopsis

Whether soaked, baked, toasted or blended, oatmeal possesses some of the most potent health-giving properties; it is packed with vitamins and dietary fibre, and is known to support the immune system. Oatmeal is also a fantastic vehicle for introducing other deliciously healthy foods, from fresh fruit to probiotic yogurt and antioxidant-rich chocolate to honey. With chapters on Oatmeal & Porridge, Muesli & Granola, Bars & Cookies, Muffins & Cakes and Drinks and recipes that really get the tastebuds working, you'll be spoilt for choice. From super healthy Quinoa Oatmeal to Pumpkin Spice Porridge, Bircher Berries and No-bake Maple Clusters, these oaty breakfasts pack the perfect punch. For energy-boosting snacks and treats, try Ginger Cashew Bars and Classic Chocolate Chip Cookies. And, if you still haven't had your fill of oats, try the moreish Blueberry or Peanut Butter Oat Smoothies.

Food & DrinkCookery by ingredientFood & DrinkHealth & wholefood cookery Publisher: Ryland, Peters & Small Ltd Publication Date: 14/08/2014 ISBN-13: 9781849755566  Details: Type: Hardback Format: Books
Availability: Usually despatched in 7-10 days. Login for Quick Checkout Add to Basket

Amy Ruth Finegold owns her own company, which makes and markets her own gluten-free baking mixes - specially blended using nutritious grains and seeds. She has taught cookery classes in Divertimenti and given live cooking demonstrations in Whole Foods Market and other food stores in London (where she lived until recently), and now lives in her New York home with her husband, Todd, and son, Jake.

More books by Amy-Ruth Finegold

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Location 1st Book Each additional book Average Delivery Time
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