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Foraging California: Finding, Identifying, And Preparing Edible Wild Foods In California

Foraging California: Finding, Identifying, And Preparing Edible Wild Foods In California (Paperback)

£15.95
To Order. Estimated despatch in 3-5 weeks.
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Synopsis

From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

Food & DrinkGeneral cookery & recipesNatural World & The EnvironmentThe natural world, country life & petsTrees, wildflowers & plantsSport & HobbiesSports & outdoor recreationOutdoor survival skillsTravel & MapsTravel & holiday guides Publisher: Rowman & Littlefield Publication Date: 20/05/2014 ISBN-13: 9780762786848  Details: Type: Paperback Format: Books
Availability: To Order. Estimated despatch in 3-5 weeks.  

Christopher Nyerges has been actively involved with self-reliance and survival for over 40 years. He works with the non-profit, WTI, in survival research and education. He co-founded the School of Self-reliance, and since 1974 has taught thousands of students about wild food, survival, and self-reliance. He is the author of ten books, including "How to Survive Anywhere," and "Extreme Simplicity." He was the editor of Wilderness Way magazine for seven years. Thousands of his articles have appeared in newspapers and magazines. Besides continuing to actively teach, he does a weekly self-reliance radio show. He lives with his wife in Southern California.

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Location 1st Book Each additional book Average Delivery Time
UK Second Class Available free for ALL orders. No charge for each additional book. 3-7 Days
UK First Class £4.50 £1.00 1-2 Days
UK Courier £7.00 £1.00 1-2 Days
Western Europe** Courier £17.00 £3.00 2-3 Days
Western Europe** Airmail £5.00 £1.50 4-14 Days
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