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Taste of Australia: A Culinary Adventure from the Vines to the Waterways

Taste of Australia: A Culinary Adventure from the Vines to the Waterways (Paperback)

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Join Lyndey Milan as she travels Australia's geographic regions to unearth the diverse cuisine of Australia. With over 90 recipes from the cultural melting pots of the capital cities, through the lush wine regions and sparkling oceans, to the indigenous flavours of the bush, Lyndey Milan delivers a real Taste of Australia. Everything's on the menu and nothing is off limits as Milan explores what makes Australia tick. Lyndey meets a host of characters along the way, including well-known chefs Rick Stein, Peter Evans, Maggie & Saskia Beer, Neil Perry and Anthony Puharich who also contribute recipes. The book is a companion to Lyndey's latest 13 part TV series Lyndey Milan's Taste of Australia, airing in 2014.

Food & DrinkNational & regional cuisine Publisher: Hardie Grant Books Publication Date: 01/09/2014 ISBN-13: 9781742707846  Details: Type: Paperback Format: Books
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Lyndey Milan is an Australian media personality. For over 25 years she has been one of Australia's most recognised and respected food and cooking show personalities contributing to both TV and print media. She was a presenter on the channel 9 show Fresh and since 2011 has hosted no less than five television series' Lyndey Milan's Taste of Ireland, Lyndey's Cracking Christmas, Lyndey & Herbie's Moveable Feast, Lyndey & Blair's Taste of Greece and the upcoming Lyndey Milan's Taste of Australia. Lyndey was Food Director for the Australian Women's Weekly for 10 years, and is currently Vice President and Councillor of the Royal Agricultural Society of NSW, chair of the Sydney Royal Wine Show and was formerly founding Chair of the Fine Food. She is past President of the Australian Association of Food Professionals (formerly Food Media Club Australia), Wine Communicators Australia (formerly Wine Press Club), and sat on the Tourism NSW Food and Wine Advisory Committee for a decade. She is an Ambassador for Australia Day and judges for many industry organisations and works voluntarily for various charities including as co-Founder and Patron of Tasting Success, a mentoring program for female chefs. Last year Lyndey won The Vittoria Legend Award at the Sydney Morning Herald's Good Food Guide 2012 awards and was named as a NSW finalist in the Hudson Private & Corporate Sector Award category of the Telstra Business Women's Awards. Lyndey was awarded the Order of Australia on Australia Day this year. Lyndey's previous TV shows have rated well internationally, and it is expected for Taste of Australia to do the same.

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