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The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook: Includes Fresh Peach Ice Cream, Ginger Pear Sorbet, Hazelnut Nutella Swirl Gelato, Kiwi Granita, Lavender Honey Ice Cream...and hundreds more!
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The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook: Includes Fresh Peach Ice Cream, Ginger Pear Sorbet, Hazelnut Nutella Swirl Gelato, Kiwi Granita, Lavender Honey Ice Cream...and hundreds more! (Paperback)

£14.99
Usually despatched within 2 weeks.

Synopsis

Make any day sweeter with the luscious taste of homemade ice cream!



Have you been searching for creative new ways to enjoy ice cream? With this delightful collection of recipes, you can craft flavor-infused ice cream anytime. Whether it's a twist on plain vanilla bean or an artisan flavor like Fresh Fig Gelato, The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook includes recipes for hundreds of cold delights, including:





Ice cream, ice milk, and frozen yogurt

Sherbets and sorbets

Italian gelato and other international frozen desserts

Vegan and sugar-free frozen desserts





If you're an ice cream aficionado, dig in to this ultimate guide to homemade frozen desserts. It's packed full of delicious, creamy recipes your entire family will love to scoop up!

Food & DrinkCookery dishes & coursesDessertsFood & DrinkCooking with specific gadgets Publisher: Adams Media Corporation Publication Date: 16/05/2012 ISBN-13: 9781440524974  Details: Type: Paperback Format: Books
Availability: Usually despatched within 2 weeks. Login for Quick Checkout Add to Basket

Susan Whetzel is a professional baker, food blogger, and award-winning recipe developer. She was profiled in Taste of Home magazine for creating the online baking group Operation Baking GALS, which sends treats to deployed service men and women. Her blog, DoughMessTic, has been featured on several high-profile cooking websites, including Martha Stewart.

More books by Susan Whetzel

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Location 1st Book Each additional book Average Delivery Time
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UK Courier £7.00 £1.00 1-2 Days
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