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Garantia de la inocuidad y calidad de los alimentos: Directrices para el fortalecimiento de los sistemas nacionales de control de los alimentos

Garantia de la inocuidad y calidad de los alimentos: Directrices para el fortalecimiento de los sistemas nacionales de control de los alimentos (Paperback)

£10.95
Currently unavailable. Foyles can order for despatch to customer when the publisher is re-supplied on 30/07/2010.
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Synopsis

These guidelines seek to provide advice to national authorities on strategies to strengthen food control systems to protect public health, prevent fraud and deception, avoid food adulteration and facilitate trade. The guidelines will also be of assistance to a range of other stakeholders including consumer groups, industry and trade organisations, farmer groups and any other groups or associations that influence national policy in this area.|These guidelines seek to provide advice to national authorities on strategies to strengthen food control systems to protect public health, prevent fraud and deception, avoid food adulteration and facilitate trade. The guidelines will also be of assistance to a range of other stakeholders including consumer groups, industry and trade organisations, farmer groups and any other groups or associations that influence national policy in this area.

Medical & VeterinaryMedicine: general issuesPublic health & preventive medicine Publisher: Food & Agriculture Organization of the United Nations (FAO) Publication Date: 30/12/2003 ISBN-13: 9789251049181  Details: Type: Paperback Format: Books
Availability: Currently unavailable. Foyles can order for despatch to customer when the publisher is re-supplied on 30/07/2010.  
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