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Lipids in Health and Nutrition

Lipids in Health and Nutrition (Hardback)

£147.50
Printed to order. Despatched in 2-3 weeks.
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Synopsis

Lipids have a variety of functions in the human body which have increasingly been under the spotlight in recent years. A multidisciplinary book, Lipids in health and nutrition addresses the chemical, biochemical and physiological aspects of these widely occurring compounds. International experts combine to present research on a variety of topics, including advanced analytical techniques; the role of flavonoids in diet: possible links between dyslexia, dyspraxia and attention deficit disorder and the metabolism of fatty acids; the influence of dietary fatty acids in coronary heart disease; and lipids and obesity.

Medical & VeterinaryMedical & VeterinaryPre-clinical medicine: basic sciencesAnatomyCytologyMedical & VeterinaryPre-clinical medicine: basic sciencesAnatomyHistologyScience & MathematicsChemistryTechnicalIndustrial chemistry & manufacturing technologiesIndustrial chemistryFood & beverage technology Publisher: Elsevier Science & Technology Publication Date: 01/01/1999 ISBN-13: 9781855737907  Details: Type: Hardback Format: Books
Availability: Printed to order. Despatched in 2-3 weeks.  

More books by J. H. P. Tyman

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Location 1st Book Each additional book Average Delivery Time
UK Second Class Available free for ALL orders. No charge for each additional book. 3-7 Days
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