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Diagnosing Taste and Odor Problems Field Guide
Foyalty 256

Diagnosing Taste and Odor Problems Field Guide (Paperback)

£84.50
Printed to order. Despatched in 2-3 weeks.
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Synopsis

Tastes and odors in tap water are the leading source of customer complaints. Although common tastes and odors in tap water are harmless, many customers perceive them as an indication the water could be unsafe to drink.This field guide provides all the information water utilities need to diagnose and remove objectionable tastes and odors at the tap. With this handy book, you will be able to* Determine the source and cause of any taste or odor: raw water source, treatment plant, distribution system, or customer plumbing * Provide good samples to your laboratory for testing* Know how to control tastes and odors and prevent them from occurring, no matter what the cause* Make proper treatment choices to remove tastes and odors

More books by Gary A. Burlingame

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Location 1st Book Each additional book Average Delivery Time
UK Standard Delivery FREE FREE 3-5 Days
UK First Class £4.50 £1.00 1-2 Days
UK Courier £7.00 £1.00 1-2 Days
Western Europe** Courier £17.00 £3.00 2-3 Days
Western Europe** Airmail £5.00 £1.50 4-14 Days
USA / Canada Courier £20.00 £3.00 2-4 Days
USA / Canada Airmail £7.00 £3.00 4-14 Days
Rest of World Courier £22.50 £3.00 3-6 Days
Rest of World Airmail £8.00 £3.00 7-21 Days

** Includes Austria, Belgium, Denmark, France, Germany, Greece, Iceland, Irish Republic, Italy, Luxembourg, Netherlands, Portugal, Spain, Sweden and Switzerland.

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