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Elsevier's Dictionary of Aquaculture: 1997
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Elsevier's Dictionary of Aquaculture: 1997 (CD(s) or DVD-Rom(s))

£113.80
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Synopsis

This dictionary contains terms related to the various types of aquaculture practiced in the world today. It covers hatchery, nursery, and growout production for fish culture, crustacean and mollusc culture, algal culture, reptile culture, amphibian culture and echinoderm culture. There are terms for pathology, prophylaxis, breeding, nutrition, genetics, hydrology, engineering, marketing, biology, systems behaviour, chemicals, and water chemistry. The names of species cultured and past species are also included with the appropriate Latin names. Most of the disease names have a short description in parentheses that names the pathogen and the type of animals that are prone to the disease, to avoid confusion with other diseases that have similar names.

Languages with Grant & CutlerLearning & Reference By SubjectDictionariesNatural World & The EnvironmentAgriculture & farmingAquaculture & fish-farming: practice & techniques Publisher: Elsevier Science & Technology Publication Date: 01/01/1997 ISBN-13: 9780444827135  Details: Type: CD(s) or DVD-Rom(s) Format: Digital or Media
Availability: To Order. Estimated despatch in 1-3 weeks.  

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