
Persiana Everyday
Non-Fiction, Food & Drink, National & Regional Cuisine, Food by Region A-Z, Food Writing, Home & Garden, Home | Hardback Published on: 04/08/2022
£26.00
Synopsis
Signed Edition - a standard edition is available here
The all-new collection of more than 100 fuss-free, crowd-pleasing recipes for everyday eating from the author of the award-winning, Sunday Times bestselling cookbook Persiana.
Designed to ensure maximum flavour with the greatest of ease - including no-cook, quick-prep, quick-cook and one-pot dishes, Persiana Everyday is full of generous, inviting and delicious recipes to cook again and again for family and friends.
Recipes in Persiana Everyday include:
- Small Plates - Including My Muhammara; Fried feta parcels with honey; My flavour bomb beans on toast
- Salads for All Seasons - Including Chicken & cucumber salad with pul biber & tahini lime dressing; Courgette, apple, peanut & feta salad with basil and pul biber; Jewelled tomato salad
- Poultry & Meat - Including Bloody Mary spatchcocked chicken; Halloumi fatteh; Speedy lamb shawarma
- Fish & Seafood - Including Fragrant roasted haddock; Spicy orange & harissa-glazed cod; Marmalade prawns with barberry, chilli & chive butter
- Vegetable Love - Including Ash-e-Reshteh; Pomegranate & harissa roasted aubergine steak; Sticky tamarind, garlic & tomato green beans
- Carbs of All Kinds - Including Super-quick smoky tomato couscous; Lazy Manti; Tangy bulgur wheat bake with roasted onions
- Something Sweet - Including Rhubarb, rose & pistachio trifle pots; Orange & dark chocolate rubble cake; Cardamom & mocha rice pudding
- Publisher: Octopus Publishing Group
- ISBN: 9781783255085
- Number of pages: 240
- Weight: 1160g
- Dimensions: 256 x 198 x 28 mm