The Darkroom Cookbook

This is the classic guide for analog photography enthusiasts interested in high-quality darkroom work. The fourth edition from darkroom master Steve Anchell is packed with techniques for silver-based processing. In addition to "recipes" for darkroom experiments, this book contains invaluable information on developers, push-processing, reversal processing, enlarged negatives, pyro formulas, printing, and toning prints. The Darkroom Cookbook also offers advice about where to get darkroom equipment, how to set up a darkroom, safe darkroom working spaces, and more. Key features of this revised edition include:

• Over 200 step-by-step or do-it-yourself formulas
• Tips for mastering the "ingredients" of analog photography processing, namely the chemicals used to develop, fix, stop and tone
• Special technique contributions and stunning black and white imagery by professionals such as Bruce Barnbaum, Tim Rudman, John Sexton, and more.

• Publisher: Taylor & Francis Ltd
• ISBN: 9781138959187
• Number of pages: 432
• Weight: 1080g
• Dimensions: 235 x 191 mm