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Cupcakes, Cookies, & Pie, Oh, My!: New Treats, New Techniques, More Hilarious Fun
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Cupcakes, Cookies, & Pie, Oh, My!: New Treats, New Techniques, More Hilarious Fun (Paperback)

£11.99
Despatched in 2 business days.

Synopsis

Two million copies later, the New York Times best-selling authors of Hello, Cupcake! and What's New, Cupcake? are back, applying their oversized imaginations not just to cupcakes but to cookies, pies, cakes, and other treats.





Hello, Cupcake! inspired millions to become cupcake artists and launched an international sensation. Now the talented pair who started it all returns, with projects that are more hilarious, more spectacular, more awe-inspiring-and simpler than ever.





But they don't stop at cupcakes. No sweet treat is safe from their ingenuity: refrigerator cookies, pound cakes, pie dough, cheesecakes, bar cookies, and Jell-O are all transformed into amazing and playful desserts. There's something for everybody in this book, and every single item you need can be found in the neighborhood supermarket or convenience store.

Food & DrinkCookery dishes & coursesCakes, baking, icing & sugarcraftFood & DrinkCookery dishes & coursesDessertsFood & DrinkCooking for partiesReference & ResearchAdvice GuidesParties, etiquette & entertaining Publisher: Houghton Mifflin Publication Date: 13/01/2012 ISBN-13: 9780547662428  Details: Type: Paperback Format: Books
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Called "the cake whisperer" by Gourmet, KAREN TACK is a cooking teacher and food stylist. Her work can be seen on the covers of Gourmet, Bon Appetit, Good Housekeeping, Family Circle, Woman's Day, Martha Stewart Living, Parents, Real Simple, Nick Jr., and many others. Fellow creator ALAN RICHARDSON has photographed dozens of best-selling cookbooks, and his work appears in many leading food and women's magazines. He is the coauthor of The Breath of a Wok, which won two coveted awards from the International Association of Culinary Professionals.

More books by Karen Tack

More books by Alan Richardson

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