JARcuterie: Elevate Your Appetizers and Snacks with Grazing Cups for Holidays, Celebrations, and Just for Fun! - Suzanne Billings; | Foyles Bookstore
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JARcuterie: Elevate Your Appetizers and Snacks with Grazing Cups for Holidays, Celebrations, and Just for Fun!
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JARcuterie: Elevate Your Appetizers and Snacks with Grazing Cups for Holidays, Celebrations, and Just for Fun! (Hardback)

Pre-order for despatch on publication.


JARcuterie shows you how to elevate shared snacks into a convenient, personal experience with recipes covering tons of themes, a range of containers, and stylish decorating tips.

Jarcuteries, also called graze cups or graze bouquets, are hand-held, single-serving finger foods delightfully presented in individual cups or other vessels for safe grazing. These sophisticated snacks feel like a splurge but without all the fuss of a traditional cheese plate or charcuterie board. You can assemble a batch for an entire party in just 15 minutes, and little fingers can lend a helping hand by divvying ingredients. These cups are simple to make ahead of time, infinitely customizable, and a breeze to transport. Covering a crazy number of themes, the recipes include:

new year canapes

book club bites

Valentine's Day love vases

Chinese New Year good luck cups

movie night refreshments

Greek mezze

Passover noshes

mini Easter baskets

tea party treats

Mother's Day food bouquets

Father's Day chow

graduation fare

brunch apps

Bloody Mary starter kits

Spanish tapas

beach eats

pool party snacks

barbeque pickin's

vegan victuals

birthday bash munchies

Italian antipasti

Halloween sweets

game day grub

Thanksgiving nibbles

wedding or baby shower finger foods

Hannukah morsels

Christmas tidbits

s'mores mugs

and more, and you can choose from an amazing array of different vessels:

bread bowls

canning jars

Champagne flutes or coupes

coffee mugs

ice cream cones

Margarita glasses

martini glasses

mini baskets

mini boards (wood or slate)

mini boats

mini pumpkins (plastic or real)

pint glasses

paper or plastic cups

small vases


wine glasses

Learn how to gussy up your cups with simple decorating tips, such as cutting fruits, veggies, cheeses, or meats into fun shapes; rolling or threading them on toothpicks or skewers; adding festive, eye-catching, or aromatic garnishes (cocktail umbrellas, commemorative favors, herbs, swizzle sticks, toppings); and wrapping bows or twine around the containers.

They're easy to make and easy to enjoy!

Food & DrinkCookery dishes & coursesDessertsFood & DrinkCookery dishes & coursesSoups & startersFood & DrinkCooking for parties Publisher: Rock Point Publication Date: 29/03/2022 ISBN-13: 9781631068409  Details: Type: Hardback Format: Books
Availability: Pre-order for despatch on publication. Pre-Order

Suzanne Billings is the owner of Noble Graze, a dedicated charcuterie and grazing board company. She has appeared on Today, Pop Sugar, and other media outlets, and countless Insta food influencers have shared her amazing edible creations. She lives in Fayetteville, Arkansas.

More books by Suzanne Billings

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