Close
Enter your search into one or more of the boxes below:
You can refine your search by selecting from any of the options below:
Search
River Cottage Much More Veg: 175 easy and delicious vegan recipes for every meal
Foyalty 79

River Cottage Much More Veg: 175 easy and delicious vegan recipes for every meal (Hardback)

£26.00
Despatched in 2 business days.
£26.00
Click & Collect
In stock in 1 or more stores.

Foyles Notes

I've been veggie for more than half of my life, and I can remember when Hugh F-W was known more for proudly consuming every bit of an animal than for his love of greens, reds, and yellows...(Oh, Hugh, I'm so happy you've seen the light!)

Every chapter is stuffed full of wonderful new recipes using vegetables, fruits, spices and grains in a wonderful variety of ways. The roasting chapter is my favourite, with such delights as whole Roasted Cauliflower with Puy Lentil Puree (trust me!) and Roast Spiced Beetroot, Radicchio and Orange. YUM!

Heather, Buying Team

Synopsis

'What's the central aim? To make vegetables delicious, to make them irresistible, to come up with a whole bunch of recipes that are easy, family-friendly, and just make it that much easier to put a load of veg into your diet every single day.' Hugh Fearnley-Whittingstall



Hugh's River Cottage Veg Every Day! became the UK's best-selling vegetable cookbook, persuading us through sheer temptation to make vegetables the mainstay of our daily cooking. In this much-anticipated follow-up, Hugh delivers more irresistible recipes, and this time, takes things one step further. Fuelled by his passionate belief that plant foods should be the dominant force in our kitchens, Hugh has put cheese, butter, cream, eggs, and refined flour and sugar firmly to one side. Instead, he uses veg, fruit, wholegrains, nuts, seeds, spices and cold-pressed oils to explore the length and breadth of what can be achieved with natural, unprocessed plant foods. River Cottage Much More Veg! makes it clear that unadulterated ingredients are the very best building blocks for delicious and healthy meals.



In typical Hugh style, the recipes are easy, utterly foolproof and delicious. All but a handful are gluten-free, and at least half the dishes require 20 minutes (or less) hands-on work time. With recipes such as Roast squash and chickpeas with spicy apricot sauce, Blackened cauliflower with pecans and tahini, Spiced beetroot, radicchio and orange traybake, Celeriac and seaweed miso broth, Seared summer cabbage with rosemary, chilli and capers, and Baked celery agrodolce, River Cottage Much More Veg! demonstrates how easy it is to make versatile, plentiful and delicious vegetables the bedrock of your diet.

Food & DrinkHealth & wholefood cookeryFood & DrinkQuick & easy cookingFood & DrinkTV / celebrity chef cookbooksFood & DrinkVegetarian cookery Publisher: Bloomsbury Publishing PLC Publication Date: 21/09/2017 ISBN-13: 9781408869000  Details: Type: Hardback Format: Books
Availability: Despatched in 2 business days. Login for Quick Checkout Add to Basket

Hugh Fearnley-Whittingstall is a writer, broadcaster and campaigner. His River Cottage books have collected multiple awards including the Andre Simon Food Book of the Year, and the hugely influential Hugh's Fish Fight has earned him a BAFTA as well as awards from Radio 4, the Observer and the Guild of Food Writers. Hugh lives in Devon with his family. rivercottage.net / @rivercottage

More books by Hugh Fearnley-Whittingstall

Leave Review

Delivery

Delivery Options

All delivery times quoted are the average, and cannot be guaranteed. These should be added to the availability message time, to determine when the goods will arrive. During checkout we will give you a cumulative estimated date for delivery.

Location 1st Book Each additional book Average Delivery Time
UK Standard Delivery FREE FREE 3-5 Days
UK First Class £4.50 £1.00 1-2 Days
UK Courier £7.00 £1.00 1-2 Days
Western Europe** Courier £17.00 £3.00 2-3 Days
Western Europe** Airmail £5.00 £1.50 4-14 Days
USA / Canada Courier £20.00 £3.00 2-4 Days
USA / Canada Airmail £7.00 £3.00 4-14 Days
Rest of World Courier £22.50 £3.00 3-6 Days
Rest of World Airmail £8.00 £3.00 7-21 Days

** Includes Austria, Belgium, Denmark, France, Germany, Greece, Iceland, Irish Republic, Italy, Luxembourg, Netherlands, Portugal, Spain, Sweden and Switzerland.

Delivery Help & FAQs

Returns Information

If you are not completely satisfied with your purchase*, you may return it to us in its original condition with in 30 days of receiving your delivery or collection notification email for a refund. Except for damaged items or delivery issues the cost of return postage is borne by the buyer. Your statutory rights are not affected.

* For Exclusions and terms on damaged or delivery issues see Returns Help & FAQs

You might also like

Sweet
(Hardback)
Yotam Ottolenghi; Helen Goh
 
 
£27.00
 
5 Ingredients - Quick & Easy Food
(Hardback)
Jamie Oliver
 
 
£26.00
 
Slow: Food Worth Taking Time Over
(Hardback)
Gizzi Erskine
 
 
£25.00
 
Pleesecakes: 60 AWESOME no-bake...
(Hardback)
Joe Moruzzi; Brendon Parry
 
 
£15.00
 
© W&G Foyle Ltd
Foyles uses cookies to help ensure your experience on our site is the best possible. Click here if you’d like to find out more about the types of cookies we use.
Accept and Close