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Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue
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Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue (Hardback)

£19.99
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Synopsis

For the beginner who has just got passionate about backyard (or Stovetop) smoking, for the seasoned veteran whose repertoire is ready for new ideas, for everyone who savours the husky resonance and deep, subtle taste of a wood-smoked barbecue, for anyone who knows that the flavour of smoke is sublime. In the 200-plus recipes featured here, the subtle taste of smoke deepens and enlivens a wealth of soups, salads, pastas, and bean and rice dishes. The Jamisons season some old-style barbecue meats in novel ways, but their focus is on leaner, more tender meats, as well as chicken, shellfish, fish and all kinds of vegetables.

Food & DrinkGeneral cookery & recipes Publisher: Harvard Common Press,U.S. Publication Date: 01/03/1996 ISBN-13: 9781558321069  Details: Type: Hardback Format: Books
Availability: Currently unavailable to order online.  

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Location 1st Book Each additional book Average Delivery Time
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UK First Class £4.50 £1.00 1-2 Days
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Western Europe** Courier £17.00 £3.00 2-3 Days
Western Europe** Airmail £5.00 £1.50 4-14 Days
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