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The Honey Handbook: A Guide to Creating, Harvesting and Cooking with Natural Honeys
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The Honey Handbook: A Guide to Creating, Harvesting and Cooking with Natural Honeys (Paperback)

£12.99
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Synopsis

An intuitive follow-up to Complete and Easy Guide to Beekeeping (Apple Press, 2005), Kim Flottum's new book goes beyond the scope of a cookbook to introduce to readers the literal cornucopia of honey varieties available. In The Honey Handbook, hive hints and honey-harvesting tutorials abound, all delivered with the sound, practical and common-sense perspective of a seasoned expert. Also, an illustrated guide to honey plants explores their regional bloom dates and honey flows in unprecedented detail. A wide array of honey-handling equipment is illustrated, explained and reviewed. With this book at your side, you will be the sweetest, savviest beekeeper in the neighbourhood. About the author After receiving a degree in production horticulture from the University of Wisconsin, Kim Flottum began a career in honey bee pollination research with the USDA and a lifelong interest in the multifaceted hobby and business of beekeeping. Kim has been editor of the 132-year-old magazine, Bee Culture, since 1986; and is the author of Complete and Easy Guide to Beekeeping (Apple Press, 2005).

Food & DrinkCookery by ingredient Publisher: Apple Press Publication Date: 01/03/2009 ISBN-13: 9781845433024  Details: Type: Paperback Format: Books
Availability: Not currently available to order online.  

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