Close
Enter your search into one or more of the boxes below:
You can refine your search by selecting from any of the options below:
Search
A Practical Guide for Translators
Foyalty 182

A Practical Guide for Translators (Hardback)

£59.95
Unavailable. No reason given.
Unavailable

Synopsis

This is the fourth revised edition of the best-selling A Practical Guide for Translators. It looks at the profession of translator on the basis of developments over the last few years and encourages both practitioners and buyers of translation services to view translation as a highly-qualified, skilled profession and not just a cost-led word mill.

EducationCareers & StudyingCareers guidanceLanguages with Grant & CutlerLinguisticsTranslation & interpretation Publisher: Channel View Publications Ltd Publication Date: 01/01/2004 ISBN-13: 9781853597305  Details: Type: Hardback Format: Books
Availability: Unavailable. No reason given.  

Geoffrey Samuelsson-Brown is a technical translator and business adviser with considerable experience. He has lectured extensively on the practical and technical aspects of translation, both at undergraduate and postgraduate level. He is known internationally and has given many papers to national and international conferences. He is a Fellow of the Institute of Linguists and the Institute of Translation and Interpreting and a Member of the Swedish Association of Professional Translators. As part of his continuous personal development he completed an MBA in 2001 in Strategic Management, International Enterprise and a management research project entitled "Skills auditing in small to medium-sized enterprises". He is also a Member of the Chartered Management Institute and the Institute of Directors.

More books by Geoffrey Samuelsson-Brown

Leave Review

Delivery

Delivery Options

All delivery times quoted are the average, and cannot be guaranteed. These should be added to the availability message time, to determine when the goods will arrive. During checkout we will give you a cumulative estimated date for delivery.

Location 1st Book Each additional book Average Delivery Time
UK Standard Delivery FREE FREE 3-5 Days
UK First Class £4.50 £1.00 1-2 Days
UK Courier £7.00 £1.00 1-2 Days
Western Europe** Courier £17.00 £3.00 2-3 Days
Western Europe** Airmail £5.00 £1.50 4-14 Days
USA / Canada Courier £20.00 £3.00 2-4 Days
USA / Canada Airmail £7.00 £3.00 4-14 Days
Rest of World Courier £22.50 £3.00 3-6 Days
Rest of World Airmail £8.00 £3.00 7-21 Days

** Includes Austria, Belgium, Denmark, France, Germany, Greece, Iceland, Irish Republic, Italy, Luxembourg, Netherlands, Portugal, Spain, Sweden and Switzerland.

Special delivery items

A Year of Books Subscription Packages 

Delivery is free for the UK. Western Europe costs £60 for each 12 month subscription package purchased. For the Rest of the World the cost is £100 for each package purchased. All delivery costs are charged in advance at time of purchase. For more information please visit the A Year of Books page.

Animator's Survival Kit

For delivery charges for the Animator's Survival Kit please click here.

 

Delivery Help & FAQs

Returns Information

If you are not completely satisfied with your purchase*, you may return it to us in its original condition with in 30 days of receiving your delivery or collection notification email for a refund. Except for damaged items or delivery issues the cost of return postage is borne by the buyer. Your statutory rights are not affected.

* For Exclusions and terms on damaged or delivery issues see Returns Help & FAQs

You might also like

Leadership Lessons for Any Occasion:...
(Paperback)
Ed Betof; Nila Betof
 
 
£24.95
 
Quantum Success: 7 Essential Laws for...
(Paperback)
Christy Whitman; Lisa Nichols
 
 
£12.99
 
Self-Intelligence: The New...
(Paperback)
Jane Ransom
 
 
£12.99
 
The Emotionally Intelligent Office
(Paperback)
The School of Life
 
 
£10.00
 
© W&G Foyle Ltd
Foyles uses cookies to help ensure your experience on our site is the best possible. Click here if you’d like to find out more about the types of cookies we use.
Accept and Close