The Food For Life Cookbook: 100+ Recipes Created with ZOE

Hardback Published on: 10/10/2024
Price: £28.00
Free UK delivery on orders over £25
In stock
Usually dispatched within 1-2 days
Make and edit your lists in your account
Check click & collect stock near you
Collect today: Pay in shop
In stock
Usually dispatched within 1-2 days
Check click & collect stock near you
Collect today: Pay in shop

Bookseller Reviews

View all
The Food For Life Cookbook
Consistently delicious and fuss free healthy eating
After following the online recipes for so long, I'm so happy to have a book to refer to instead of trying to read from insta recipes :) The selections are... READ MORE
Catriona at Waterstones Online

Synopsis

In: 30 plants a week. Out: Calorie counting.
In: Fermenting. Out: Ultra-processed foods.
But, how?

The Food For Life Cookbook takes the ground-breaking guidance in Tim Spector's #1 bestselling guide to the new science of eating well and, in over 100 delicious and achievable recipes created in collaboration with ZOE, shows just how simple, enjoyable and achievable it can be to adapt to a gut-friendly way of eating.

Shaped by Tim's own experience of transforming the way he eats, as well as common requests from readers and ZOE members, chapters include 15-minute meals, ideas for eating well when the fridge looks bare, and generous feasts and sweet treats for special moments with friends.

Packed with inspiration for delicious meals to feed you, your family and your microbiome, as well as tips for increasing plant diversity and science-based explanations for the nutritional benefits of the ingredients and recipes included, The Food For Life Cookbook is a must-have for every gut-loving home and kitchen.

Go with your gut. Join the food revolution.

Publisher information

  • Publisher: Vintage Publishing
  • ISBN: 9781787335233
  • Number of pages: 288
  • Dimensions: 248 x 198 x 24 mm
  • Weight: 1104g
  • Languages: English

Customer Reviews

View all
The Food For Life Cookbook
Great cookbook
Lovely book, well written and the recipes are delicious, not only that, but they are meals that use easy to source ingredients
Kirsty Malik