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Non-Fiction, Food & Drink, Home & Garden, Home

Brodo: A Bone Broth Cookbook

Marco Canora (author), Michael Harlan Turkell (inset photographer)

Hardback Published on: 01/12/2015

£16.99

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Synopsis

Since chef Marco Canora opened Brodo, a takeout window at his East Village restaurant Hearth, he has been unable to keep up with the demand for his amazingly restorative and delicious bone broths. A cookbook and guidebook, this small format book will offer a cleanse regimen utilizing these healthier meal replacements, recipes, and how they can be used in a variety of healthy dishes and drinks.