Non-Fiction, Food & Drink, Food Writing
DIPS, DOLLOPS & DRIZZLES

DIPS, DOLLOPS & DRIZZLES

Hardback Published on: 28/09/2000
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Synopsis

Liz Franklin presents innovative ideas for sauces, glazes, dips and seasonings that transform and surprise, inspire and tempt.

Publisher information

  • Publisher: HarperCollins Publishers
  • ISBN: 9781862054561
  • Number of pages: 128
  • Dimensions: 227 x 145 x 19 mm
  • Weight: 420g

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