Non-Fiction, Science & Maths, Popular Science, Chemistry
Glycoscience

Glycoscience: Epimerisation, Isomerisation and Rearrangement Reactions of Carbohydrates

Hardback Published on: 20/03/2001
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Synopsis

This series presents critical reviews of the present position and future trends in modern chemical research. The short and concise reports on chemistry, each written by the world's renowned experts, are still valid and useful after 5 or 10 years.

Publisher information

  • Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
  • ISBN: 9783540413837
  • Number of pages: 351
  • Dimensions: 234 x 156 mm
  • Languages: English

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